BLACKBERRY HECIPF^

... Liking powder. Boil for three-quarter- of hour, and -erve with -weetened cream or butter and sugar beaten till creamy. Blackberry Shortcake—Make a good baking powder crust, spread layer a round pic tin, and grease the top well with melted muter; spread on ...

Published: Friday 13 September 1901
Newspaper: Ballymena Observer
County: Antrim, Northern Ireland
Type: Article | Words: 1107 | Page: 5 | Tags: none

To-day's Recipe

... To-day's Recipe. Blackberry Shortcake. Carefully pick over quart of fine, ripe blackberries gathered on firto. dry morning, and put them on one tide. Now cream ilb. of the beet fresh butter with an equal quantity of castor sugar in a warm place with the ...

Published: Tuesday 15 October 1907
Newspaper: Islington Gazette
County: London, England
Type: Article | Words: 216 | Page: 3 | Tags: none

TO-DAY’S RECIPE

... TO-DAY’S RECIPE. Blackberry Shortcake.—Make a short crust with pound of sifted flour, two teaspoonfuls of baking powder, and six ounces of butter. Rub the butter smoothly into the flour, and moisten with the yolk of an egg. teaspoonful of lemon juice ...

Published: Thursday 30 September 1909
Newspaper: Evening Star
County: Suffolk, England
Type: Article | Words: 143 | Page: 1 | Tags: none

BLACKBERRY SHORTCAKE

... BLACKBERRY SHORTCAKE. Measure two breakfastcupfuls of flour with two heaped-up teaspoonfuls of baking powder, and add three ounces of ©aster sugar. Rub a| quarter of a pound of butter into tbe flour, and then drop in th© yolk of an egg well beaten, and ...

Published: Friday 16 September 1910
Newspaper: Lancashire Evening Post
County: Lancashire, England
Type: Article | Words: 450 | Page: 5 | Tags: none

TO DAY’S RECIPE

... TO DAY’S RECIPE Blackberry Shortcake. - Measure two breakfastcupfuls of flour with two up teaspoonfuls of baking powder, and add three ounces of castor sugar. Rub a quarter of pound of butter into the flour, and then drop in the yolk of egg well beaten ...

Published: Friday 07 October 1910
Newspaper: Ballymena Observer
County: Antrim, Northern Ireland
Type: Article | Words: 170 | Page: 5 | Tags: none

A Smart Skirt

... line of machine-stitching finishes all the edges of both panels, w ell as of the bands at the sides. TO DAY’S RECIPE. Blackberry Shortcake. Measure two breakfastcupfuis of flour with two heaped-up teaspoonfuls of baking powder, and add three ounces of castor ...

Published: Tuesday 11 October 1910
Newspaper: Islington Gazette
County: London, England
Type: Illustrated | Words: 285 | Page: 3 | Tags: none

WHAT TO DO WITH AUTUMN up it. Simmer until the fruit ie in pulp. Then FRUIT strain in the jelly

... into hot jars and pour the syrup i over. Cover and seal. This can used dessert and is delicious used, fruit salads. Blackberry Shortcake—Short Crust Pastry. Ingredients—^lb. flour, 4 ozs. butter or mar garine, pinch salt, teaspoon powder, cold water. ...

Published: Saturday 22 September 1923
Newspaper: Belfast News-Letter
County: Antrim, Northern Ireland
Type: Article | Words: 1207 | Page: 9 | Tags: none

BLACKBERRY TIME

... tor a day or two If the berries provo indigestible some members of the family, rub them through a sieve before using. Blackberry Shortcake. —Half pound blackberries, 4oz. butter, Soz. self-raising flour, Soz. sugar, one egg, little milk. Rub the butter into ...

Published: Friday 11 September 1925
Newspaper: Diss Express
County: Norfolk, England
Type: Article | Words: 292 | Page: 2 | Tags: none

WOMAN'S WAYS

... afflicflion. Apply flour, rice flour, to cut that will not stop bleeding; either will found effective. CYNTHIA AYLEN. BLACKBERRY SHORT-CAKE. SELECT ripe blackberries. A pound of berries will be enough to serve at least six to eight people. Take a sixpenny ...

Published: Friday 07 September 1928
Newspaper: Nottingham Evening Post
County: Nottinghamshire, England
Type: Illustrated | Words: 1716 | Page: 5 | Tags: none

BLACKBERRY SHORTCAKE

... BLACKBERRY SHORTCAKE REQUIRED: Uh. blackberries. 1 tablespoonful sugar. teaspoonfuls baking powder, I pint flour, 2oz. butter, salt to flavour. Make pastry from flour, baking powder, sugar, salt, and butter in quantities mentioned, adding sufficient milk ...

Published: Monday 26 September 1932
Newspaper: Lancashire Evening Post
County: Lancashire, England
Type: Article | Words: 73 | Page: 8 | Tags: none

Our Recipe Corner

... Stir together gently. in individual bowls or grape-fruit glasses, and add a little whipped cream to the top of each. Blackberry Shortcake Required : lib. blackberries, 1 tablespoonful sugar, 4 teaspoonfuls baking powder, 1 pint Hour. 2oz. butter, salt flavour ...

Published: Thursday 29 September 1932
Newspaper: Edinburgh Evening News
County: Midlothian, Scotland
Type: Article | Words: 401 | Page: 3 | Tags: none

Blackberry Shortcake

... Blackberry Shortcake Required: Mb. of blackberries, tablespoonful of sugar, teaspoonsful of baking powder, I pint of flour, 2oz. of butter, a little milk and salt. Make pastry from the flour, baking powder, sugar, salt and butter to the quantities shown ...

Published: Monday 04 September 1933
Newspaper: Lancashire Evening Post
County: Lancashire, England
Type: Article | Words: 90 | Page: 8 | Tags: none