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TO-DAY'S MEATLESS MEAL

... TO-DAY'S MEATLESS MEAL. _____ Lentil and Potato Fie. ilb. lentils, loz. margarine, ilb. onions or leeks, 2&lb. potatoes. Cut the potatoes and onions into slices, and place piedish with the margarine and little pepper and salt Almost cover with water, ...

Published: Tuesday 12 March 1918
Newspaper: Liverpool Echo
County: Lancashire, England
Type: Article | Words: 97 | Page: 3 | Tags: none

USK TOR OLD -STOCRMOS

... seasoned, and put on top of peas instead of gravy cubes. LENTIL AND LEEK POTATO PlE.—One pint of lentils, twelve small leeks, two pints of . water, potato crust. Put the lentils, water, and leeks, finely shredded, into a eovered jar or basin. Bake in a slow ...

Echoes Of The Day:

... London Daily Express ''). —f— ft. Useful Recipe, A Corniabi lady living L-verpool sends the 'ollowing Cornish dish as being suitable for neatless meal for six persons: Take two or bundles leeks, cut them up in small the green parte included- Wash well md ...

Published: Wednesday 13 March 1918
Newspaper: Liverpool Echo
County: Lancashire, England
Type: Article | Words: 1315 | Page: 2 | Tags: none