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RECIPE

... RECIPE tElare the favourite fish recipes of three housewives β€”the mother of a big family, the wife with a job as well as a house to run, and the woman who likes experimenting with new dishes and new flavours. Try these chosen dishes and you'll agree that ...

Published: Friday 04 July 1947
Newspaper: South Wales Gazette
County: Monmouthshire, Wales
Type: | Words: 530 | Page: 7 | Tags: none

RECIPES

... RECIPES BBOAD BEANS TO COOK. Plain boiled, with parsley sauce, they are good; but try the following method of serving beans, an you will once admit the superiority it over the universal English method. The beans must be young; if not. remove the skin ...

Published: Saturday 12 August 1899
Newspaper: Western Mail
County: Glamorgan, Wales
Type: Article | Words: 678 | Page: 14 | Tags: none

Recipes..

... Recipes CELERY SOUP ingredients: The heart and head of white celery, I quart vegetable 'cock, 2 tablespoons small sago, yolk I egg, pint milk, 6 drops of Tarragon Vinegar, salt and PePPor. Method: Cut the celery in small cubes and put it with the stock ...

Published: Thursday 16 January 1969
Newspaper: South Wales Gazette
County: Monmouthshire, Wales
Type: | Words: 226 | Page: 4 | Tags: none

RECIPES

... RECIPES April 13th, 1929. Items of news fop, Insertion add advertise meats may be left with oar eorrespondent and *ales agent, Mr. Anima. White. 11. School street. Llantiradach. SKITTLES.β€”On Saturday the Caerphilly Social Club team visited the Social ...

Published: Saturday 13 April 1929
Newspaper: Merthyr Express
County: Glamorgan, Wales
Type: | Words: 905 | Page: 20 | Tags: none

RECIPES

... RECIPES BISQUE DHOMARD. Shi**! one lobster, add quart of water the shell# make stock, boil and train. Add the lobster, shredded oni-m. half a stick of celery, salt and pepper, simmer until tender, and poor in half a gfll of milk. Add goodsized piece ...

Published: Saturday 22 July 1899
Newspaper: Western Mail
County: Glamorgan, Wales
Type: Article | Words: 642 | Page: 14 | Tags: none

RECIPES

... syrup forms a jelly; then put into pots. It is delicious for afternoon tea. I repeat the above recipe by request of three correspondents, but hope, if my recipes are valued, they will be cut out of the paper and kept for future occasions, as repetitions ...

Published: Saturday 10 December 1898
Newspaper: Western Mail
County: Glamorgan, Wales
Type: Article | Words: 678 | Page: 11 | Tags: none

RECIPES

... RECIPES. RICE PIE. Line pip-;in wi:h paste, and fill with the following mixture: One-half cup of rice rooked until well done, add one-half pint of thin, sweet cream, three well-beaten eg?*, cup of Miliar, and pinch of salt. Mix thoroughly. Bake in a hot ...

Published: Saturday 17 June 1899
Newspaper: Western Mail
County: Glamorgan, Wales
Type: Article | Words: 662 | Page: 14 | Tags: none

RECIP:

... RECIP: Head chat Mr. Hu THIS week's chid= a bade delicious favourite with the and with custom Alfredo's Recta y. Coaw Proprietor of I tamed, Mr. Biagi cone, said it was persesal favourite recommits's meal with β€’ dry, fu red Mee to complex flames the ...

Published: Thursday 11 October 1979
Newspaper: North Wales Weekly News
County: Denbighshire, Wales
Type: | Words: 263 | Page: 28 | Tags: none

RECIPE

... RECIPE LiIERE are the favourite fish recipes of two housewives β€” the mother of a big family, and the wife with a job as well as a house to run. Try these chosen dishPs and you'll agree that they are well worth making. The mother of a family says My dishes ...

Published: Friday 04 July 1947
Newspaper: Porthcawl Guardian
County: Mid Glamorgan, Wales
Type: Illustrated | Words: 337 | Page: 5 | Tags: none

Recipes

... Recipes FLA vol RING HERBS. The plants mast generally required in the kitchen are balm, basil, burnet, gsrlic. parsley, chives, chervil, borage, *pg-.\ marjoram, mint, tarragon, thyme, These are all useful, not only at-Uicrcook.'ry. hut for all manner ...

Published: Saturday 03 September 1898
Newspaper: Western Mail
County: Glamorgan, Wales
Type: Article | Words: 692 | Page: 14 | Tags: none

THIS IS THE RECIPE

... THIS IS THE RECIPE. 2 oz. Paisley Flour. One level tea-spoonful Ground Cinmown. lb. Ordinary Flour One level tea-spoonful Ground Mace. 4 oz. Sutter. pint sweet milk. 4 oz. Castor Sugar. One egg. 2oz Currants. tea-spoonful salt. A small piece of Paste ...

Published: Friday 02 April 1909
Newspaper: South Wales Gazette
County: Monmouthshire, Wales
Type: | Words: 178 | Page: 3 | Tags: none

RECIPES

... RECIPES. Beaf Pancake. finely some cold cooked beef. Heat it and spread it on a thin pancake. Moisten it with a Utile sauce. Then rt.II up your pancake, put it on a buttered tin, brush it over with little milk and some breadcrumbs, and Lake brown in au ...

Published: Saturday 05 May 1906
Newspaper: Chepstow Weekly Advertiser
County: Monmouthshire, Wales
Type: Article | Words: 471 | Page: 3 | Tags: none