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... SOME GOOD CHERRY RECIPES. Gharry Batter Pudding. Tahs two pounds ripe cherries, remove the ■talks and atones, alow the fruit until tender. Then remove and strain off good deal of the jwiee. Lias the edges pie dieh with light pacify, half fIU ii with the ...
... SEASONABLE RECIPES. 4PPLE TRIFLE. Pee! a pound of apples, core them, cot them in quarters. and stew till tender with sufficient sugar to sweeten, adding as well the rind of half a lemon, chopped finely. Make a custard of half-pint of milk, half a pint ...
... RECIPES IN SEASON. thin slices—the pips am) white skin removed. Add sufficient water cover, and stew till tender. Then strain the sauce, bind it with the yolks of two egg?, and pour over the gosling. with wall of mashed potatoes, sprinkled with minced ...
... SOME GERMAN RECIPES. la Germany a great deal more is made of fruit ewes poultry than is the case in England. T . 21.!V Onv for which either preserved cherries or therm. ~ •0 is needed—default the fresh cherries.- The -- preseneri fruit must be crushed ...
... RECIPES FOR SUMMER LUNCHEONS. CatUes Petit Due. Split the quails down tbe back, flatten out, and season with white pepper, salt, and little lemon juice. Place .birds on dish, moisten each with a teaspoontul of warmed butter, and set on one side for t ...
... GOOD ICE RECIPES. To Make Strawberry lea. tka . hullo tram quart ripe aliaafc—ilm amak tka trait with Oliver forte, nod tfceu pa— it through wave. Then mil tka palp wilk tkne-qaartarm pound of oaalar ingur tka jnka two Ivmnat, Have ready quart froak cnatord ...
... RECIPES FOR SIMPLE SWEET DISHES. IBy OCR PARIS . Evening frocks are the subject of paramount interest just now. Every beautiful toilette which makes its appearance is like a new picture to the beauty-loving Parisian, and among the smart toiiettes which ...
... RHUBARB RECIPES FOR EARLY SPRING. SOME SIMPLE COLD AND HOT DISHES. The first signs of spring are very welcome from the point of view of the housekeeper. Rhubarb receives, Se fact, a, welcome at this time of year which is far more enthusiastic than anything ...
... ICED WINE CUPS FOR GARDEN PARTIES. SOME OLD GERMAN RECIPES. A great deal of the of garden party catering falls nowadays on what would have been called the cellarman. Although more non-alcoholic drinks ere provided than formerly, the tables on the lawn ...
... SEASONABLE FRUIT DISHES. FOREIGN RECIPES OP COOKING PEACHES AND RED CURRANTS. auppleme3md jar.. A brlt of folded &A roes ' and black striped the • wpdc rff the strapesdad from the boa. wltik • lan of handeoem &pare la. miled tbe bodice of mat heck ran ...
... CNRISTMAB PREENNTS.—IIsibIeg is so spireasted se a ease of GRANT'S MORELLA CHERRY DY, be oriered of any Wine or direst of T. Orsut. MAiddelblL imehts. es supplied to Me Majesty, 425. per dozes eel; quality, per dozen. Prepayment metre/ foe Ut Knew& F ...
... EVENING GOWN Of the palest Parma mauve ninon, with pansy purple sash. to a simple and inexpensive recipe apples should be cored and sliced, and added to two breakfast. cupfuls of breedcrumbe which have been robbed through a sieve or grated, a cupful of ...