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AND BLACKBERRIES

... AND BLACKBERRIES The September holiday saw the , usual exodus from the town of groups of hopeful berrypiekers. The fruit is plentiful this year and good 'hauls' are reported, but, queries Jemima— Where is the sugar to come from. ...

THE BLACKBERRIES

... THE BLACKBERRIES. The native blackberries, and the otjier blackberries. are dessert as well as culinary fruits. would like to commend the ordinary blackberry-that wild, bramble fruit of the hedgerows our isles. Those who have never seen plateful of cultivated ...

Published: Saturday 29 September 1917
Newspaper: Hamilton Advertiser
County: Lanarkshire, Scotland
Type: | Words: 145 | Page: 3 | Tags: none

BLACKBERRY AND

... BLACKBERRY AND APPLE SHORTCAKE (For 4 . 6 oz. plain flour and 3 level Sea.p.. baking powder; or 6.:. flour ; pinch .alt; z or. margarine ; I desserts,. sugar; level desserts,. honey; tableips. Ptak and scJter. FILLING: 6 ktel epek.poonfuls thick apple ...

Published: Monday 28 August 1950
Newspaper: Daily Record
County: Lanarkshire, Scotland
Type: | Words: 144 | Page: 4 | Tags: none

THE BLACKBERRIES

... THE BLACKBERRIES. Years before the recognition of the fruit of the hedgerows—the wild blackberry—as a garden crop, the writer grew it in his gardens. The difference between a plateful of cultivated blackberries and the dusty and small fruits from the ...

Published: Saturday 08 November 1930
Newspaper: Hamilton Advertiser
County: Lanarkshire, Scotland
Type: Article | Words: 209 | Page: 4 | Tags: none

Blackberry Culture

... Blackberry Culture. We have not. as yet, undertaken in any practical shape the cultivation of 'he blackberry for market purpo-es, and e. far as British kiLds are ernol in any shape. Blackberries of any kind, if grown at all, should Fs grown well; it is ...

Published: Tuesday 13 October 1908
Newspaper: Daily Record
County: Lanarkshire, Scotland
Type: | Words: 64 | Page: 4 | Tags: none

BLACKBERRY DISHES

... BLACKBERRY DISHES -HOT AND COLD All the seasons for growine' things were late this year, the blackb erry season included, and there is still much of the fruit left on th e bramble bushes in the hedgerows. Combined with apple, blackberries' make an excellent ...

Published: Saturday 29 September 1951
Newspaper: Paisley Daily Express
County: Renfrewshire, Scotland
Type: | Words: 634 | Page: 4 | Tags: none

BLACKBERRY CURD

... BLACKBERRY CURD 3lbs. blackberries, 2lbs. green apples, 41bs. sugar, b, fresh margarine. Boil fruit till soft. Press through sieve, Put sugar and butter into pan to melt and then add the puree or pulp of the fruit. Heat until sugar 1s melted ; then pot ...

Published: Sunday 11 September 1938
Newspaper: Sunday Mail (Glasgow)
County: Lanarkshire, Scotland
Type: | Words: 53 | Page: 14 | Tags: none

AUSTRALIAN BLACKBERRIES

... AUSTRALIAN BLACKBERRIES. The blackberry thrives more luxuriantly in Australia than Europe America, its growth ibein*- so rapid that in many places it is regarded as-an agricultural pest. In some localities, -however, the settlers and their families gather ...

BLACKBERRY CORDIAL

... BLACKBERRY CORDIAL Stew the blackberries until tender, then strain, and to every pint of juice add 11b. of loaf sugar. fox of cinnamon, and los. each of mace and cloves. Place the mixture in a lined saucepan on the fire, and after it his boiled fo• twenty ...

Published: Friday 17 December 1909
Newspaper: Barrhead News
County: Renfrewshire, Scotland
Type: Article | Words: 74 | Page: 4 | Tags: none

BLACKBERRY CORDIAL

... BLACKBERRY CORDIAL Stew the blackberries unto tender, then &trate, and to every pint of juice add llb. of loaf sugar. of cinnamon, and loa each of mace and cloves. Place the mixture in a lined saucepan on the fire, and after it has boiled fo tweet/ minutes ...

Published: Friday 19 April 1912
Newspaper: Barrhead News
County: Renfrewshire, Scotland
Type: Article | Words: 74 | Page: 4 | Tags: none

BLACKBERRY CORDIAL

... BLACKBERRY CORDIAL Stew the blackberries until tender, then stem, and to every pint of juice add lib. of loaf avatar, of cinnamon, and loc. each of mace and cloves. Place the mixture m a lined saucepan on the fire, and after it has boiled for twenty minutes ...

Published: Friday 02 August 1907
Newspaper: Barrhead News
County: Renfrewshire, Scotland
Type: Article | Words: 74 | Page: 4 | Tags: none

Blackberry Pudding

... Blackberry Pudding. Three-quarters of a pound of blackberries, an egg (dried or fresh), three ounces of cooking fat, four ounces of castor sugar, six ounces of self-raising flour, with lemon peel and ground ginger to add flavour, mak e an unusual pudding ...