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Dalkeith Advertiser

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Dalkeith Advertiser

BLACKBERRIES ARE PLEYTIFUL

... BLACKBERRIES ARE PLEYTIFUL. MOULDS.—Have 1 lb. of blackberries stewed with sugar. Rub tbrougl , a hair sieve. Blend one tablespoonful of arrowroot in some of the juice, adding more sugar if required. Pour the mixture into the saucepan and stir continuously ...

Published: Thursday 16 September 1943
Newspaper: Dalkeith Advertiser
County: Midlothian, Scotland
Type: Article | Words: 389 | Page: 4 | Tags: none

Blackberry Foam Trifle

... Blackberry Foam Trifle 1 sponge round 3 tablespoonfuls blackberry jam lb. marshmallows lb. ripe blackberries 2 oz. sugar large tin Carnation Milk (the remainder may be used in coffee later!) 1 teaspoonful lemon juice 1 teacupful double cream Split sponge ...

Published: Thursday 10 October 1963
Newspaper: Dalkeith Advertiser
County: Midlothian, Scotland
Type: Article | Words: 132 | Page: 2 | Tags: none

THE BLACKBERRY AND APPLE HARVEST

... THE BLACKBERRY AND APPLE HARVEST. BAKED BLACKBERRY AND APPLE MOCLD.—One pound of apples, lb. blackberries, half a gill of water, 1, oz. margarine, 2 oz. of sugar, two dried eggs, 2 oz. breadcrumbs. Peel, core and slice the apples, pick ever and wash ...

Published: Thursday 28 September 1944
Newspaper: Dalkeith Advertiser
County: Midlothian, Scotland
Type: Article | Words: 475 | Page: 4 | Tags: none

Women's Interests The Best Things in Life are Free !, At this time of year wild blackberries cannot be ignored

... Women's Interests The Best Things in Life are Free !, At this time of year wild blackberries cannot be ignored by budget-conscious housewives ! Blackberry-picking expeditions are proved well worthwhile when this delicious trifle appears on home-tables ...

Published: Thursday 10 October 1963
Newspaper: Dalkeith Advertiser
County: Midlothian, Scotland
Type: Illustrated | Words: 41 | Page: 2 | Tags: none

BERRY GOOD!

... children lug home bulging bags of blackberries for t%leir mothers to make into blackberry and apple pies and jellies. Lyons Maid’s home economist, Bridget Parke, has advised a de%icious recipe combining blackberries and apples with ice cream — Autumn ...

Published: Thursday 03 October 1974
Newspaper: Dalkeith Advertiser
County: Midlothian, Scotland
Type: Article | Words: 123 | Page: 14 | Tags: none

STILL TIME FOR USING BRAMBLES OWING to a late dry spell brambles have remained in the bushes late this year,

... year, and there is still time to garner the last of these. And here are two ways you can use them:— Blackberry and Damson Cheese.—To 5 lbs. of blackberries have 31 lbs. damsons. Wash the fruit, put it into a preserving pan and add pint of water. Bring to ...

Published: Thursday 24 October 1946
Newspaper: Dalkeith Advertiser
County: Midlothian, Scotland
Type: Article | Words: 283 | Page: 7 | Tags: none

To WHIM( MARBLE

... and set aside for six hours. This is nice eaten with cream or custard. AND APPLE MOULD.—TI make blackberry and apple mould cook s pound of blackberries with a pound of apples, and add 4oz. sugar, two cloves, and the peel of a lemon. through a sieve and ...

Published: Thursday 22 September 1927
Newspaper: Dalkeith Advertiser
County: Midlothian, Scotland
Type: Article | Words: 359 | Page: 4 | Tags: none

GARDENING GUDE 73

... Oregon Blackberry which is one of the most outstandingeblackberria in cultivation, t foliage is decorative resembling parsley, and will produce lur clusters of berries which are lusciously sweet and retain the flavour of the original wild blackberry. This ...

Published: Thursday 29 March 1973
Newspaper: Dalkeith Advertiser
County: Midlothian, Scotland
Type: Article | Words: 398 | Page: 11 | Tags: none

YOU CAN HELP TO GATHER IT IN

... this was a year for soft fruits generally, and blackberries will help to make lip the deficiency. Blackberries cars he bottled exactly the Marne way as raspberries; they make a dclicina s jelly; and blackberry wine has been made in country kitchens for centuries ...

Published: Thursday 12 September 1940
Newspaper: Dalkeith Advertiser
County: Midlothian, Scotland
Type: Article | Words: 239 | Page: 4 | Tags: none

SOME SEASONABLE RECIPES FOR YOU TO TRY. .

... BLACKS/11T DIAMIOW JAY.— I f you have saw to spare try blackberry and marrow iara. for it is delicious, and pleasant change from blackberry and apple. To make, elow a pound of marrow to every pound of blackberries and ilb. sugar to each pound of the mixture. eut ...

Published: Thursday 12 September 1940
Newspaper: Dalkeith Advertiser
County: Midlothian, Scotland
Type: Article | Words: 495 | Page: 4 | Tags: none

NOTE: This produces 2 delicious, full bodied, medum wing .Pick the berries on a sunny day and avoid any damaged ..

... very cheap and easy drink to make, as blackberries weight fairly heavily, so the amount needed for this recipe does not take long to pick. If you want a more full bodied Port type of wine, use 4} Ibs. of blackberries rather than the quantity given above ...

Published: Thursday 13 July 1972
Newspaper: Dalkeith Advertiser
County: Midlothian, Scotland
Type: Article | Words: 74 | Page: 7 | Tags: none

Cheese for a Sweet Tooth

... Sweet Tooth Blackberry and apple, apple and cheese . . . each combination is a toothsome twosome. But put them all together in a flan and serve itiwith cream . . . and you've a tremendous threefold treat for dessert. Cheese, Apple and Blackberry Flan hutter ...

Published: Thursday 17 September 1970
Newspaper: Dalkeith Advertiser
County: Midlothian, Scotland
Type: Article | Words: 200 | Page: 9 | Tags: none