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BLACKBERRYING

... BLACKBERRYING. The sun is up in a bright blue sky, And all the world's aglow. Come fetch your baskets, girls and boys, For a-blackberrying we'll go. I know a spot where the ripe fruit hangs, Luscious and black as sloe, Below the stream, round the hazel-copes ...

Published: Friday 01 October 1909
Newspaper: Midlothian Advertiser
County: West Lothian, Scotland
Type: | Words: 76 | Page: 7 | Tags: none

AND BLACKBERRIES

... AND BLACKBERRIES The September holiday saw the , usual exodus from the town of groups of hopeful berrypiekers. The fruit is plentiful this year and good 'hauls' are reported, but, queries Jemima— Where is the sugar to come from. ...

Blackberry Pudding

... Blackberry Pudding. Three-quarters of a pound of blackberries, an egg (dried or fresh), three ounces of cooking fat, four ounces of castor sugar, six ounces of self-raising flour, with lemon peel and ground ginger to add flavour, mak e an unusual pudding ...

NOTES ON BLACKBERRIES

... NOTES ON BLACKBERRIES. Cultivated blackberries produce excellent crops under favourable conditions but they must have a soil rich enough in humus to hold abundant. moisture, which is so important as the weather becomes hotter. Very shallow surface tillage ...

Published: Friday 12 June 1914
Newspaper: Mid-Lothian Journal
County: Midlothian, Scotland
Type: Article | Words: 143 | Page: 3 | Tags: none

BLACKBERRY TIME

... BLACKBERRY TIME Blacbberelee sad I w►at a charm the words many: - Wks , of lovely autumn the bashers masts( It weal bold say we • by beauties that we've oust ♦ad we Jain together and le outspread. While Jelly la ag In glory overhead Oh! ripe berries oaa ...

Blackberry Cheese

... Blackberry Cheese. Pick and wash as mus h fruit as is required, put it into a preserving pan with just enough water to prevent it from sticking. Mash well with a woollen spoon and cook till quite soft, then rub it through a sieve. Measure th+ pulp and ...

Published: Friday 26 October 1928
Newspaper: Newcastle Journal
County: Northumberland, England
Type: | Words: 93 | Page: 4 | Tags: none

AMERICAN BLACKBERRIES

... AMERICAN BLACKBERRIES. The cultivated American blackberries yield large crops of most useful berries, and are well worth cultivation in every garden that has room for them. They will grow in almost all soils, provided they are cool and moisture-retaining; ...

Published: Friday 06 October 1911
Newspaper: Mid-Lothian Journal
County: Midlothian, Scotland
Type: Article | Words: 253 | Page: 3 | Tags: none

BLACKBERRIES FOR PROFIT

... BLACKBERRIES FOR PROFIT. Professor Bailey says of the improved forms of blackberries that there is no bush fruit which is capable of yielding greater profit, but his observation relates only to plants that are properly eared for. Neglected blackberries ...

Published: Friday 01 May 1908
Newspaper: Mid-Lothian Journal
County: Midlothian, Scotland
Type: Article | Words: 191 | Page: 3 | Tags: none

BLACKBERRY CORDIAL

... BLACKBERRY CORDIAL. Stew the blackberrie, until tender, then strain, end to every pint of juice add llb. of loaf sugar, ioz. of cinnamon, and each of mace end clove. Place the rni‘ture in a lined saucepan on the fire, and after it has boiled for twenty ...

Published: Friday 16 November 1906
Newspaper: Mid-Lothian Journal
County: Midlothian, Scotland
Type: Article | Words: 74 | Page: 3 | Tags: none

Blackberry Pickle

... Blackberry Pickle. 21bs. blackberries, ilb. sugar, l pint vinegar, x teaspoon whole mixed spice, 1 inch of a stick of cinnamon, small piece of root ginger. Have the blackberries ripe but not over-ripe, for they shOuld be whole when potted. Place fruit ...

BLACKBERRY HARVEST

... BLACKBERRY HARVEST. Experts promise us a fine spell this autumn. One way of taking advantage of it would be to organise a blackberrying expedition. Here are some ways of using this year's harvest. top with walnuts peeled and chopped. Jelly. Strain half ...

Blackberry Glade

... Blackberry Glade ...

Published: Thursday 02 October 2003
Newspaper: Bray People
County: Wicklow, Republic of Ireland
Type: Advertisement | Words: 2 | Page: 92 | Tags: none