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Britannia and Eve

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Britannia and Eve

Three FRENCH Dishes

... i/W French Dishes by Madame RAM ILL ON HUNGARIAN MINCED MEAT BALLS (bor 5 or 6 persons) lb. of minced pork meat. 6 large spoonfuls of rice. i onion of moderate size. I head of lettuce, x J oz. to 2 oz ...

TWO MENUS for NOVEMBER

... Two ofi 4enw A soup which is neither too thin nor too thick is always welcome at the beginning of a cold weather meal. The braised bird allows the cook to give plenty of attention to the fish By CATHE ...

THE SECOND MENU

... The Second Rolled Soles Mushi oom Sauce Young Roast Turkey Cranberry Sauce Souffle Potatoes Quince and Apple Meringue None of the dishes in this menu are com plicated, when the instructions are carefu ...

Eve's RECIPE OF THE MONTH

... OlL RECIPE OF CvCZ M0NTH STRAWBERRY SHORTCAKE Ingredients: 8 or. plain flour J level tsp. salt, 2 oz. castor sugar, 2 level tsp. baking potcder, 3 oz. butter, 2 oz. icing sugar (to sweeten cream), ...

No Waste No Want

... N# Waste No Want IF you have invited your Christmas guests before knowing what food you can muster, the hour comes when the bird or meat has to be stretched to its utter most. There are a number of de ...

RECIPES for OCTOBER LUNCHEONS

... RECIPES for OCTOBER I LUNCHEONS Suggestions for a few among the eery many things which will make an October luncheon delightful are given in the article on the preceding page. The recipes for some of ...

Man's Favourite

... M atis Favourite Steak and Kidney Pudding affectionately called Kate and Sidney is high in masculine esteem. Like other puddings it can be stodgy. It all depends on the suet By A. H. Adair WHENEVER I ...

SOUPS: Easy to Make, Delicious to Eat

... BBIups 8a sy to 8Makey rDelicious to Sat Sy A. H. Adair OF all the easy things in the world to serve I think soup takes first place, and yet for some strange reason its appearance at the average Engli ...