Help organising your research by adding bookmarking your articles. You can review your Bookmarks in the Saved area. *
* We take your privacy seriously. Bookmarks and notes are personal to you and are not public.
... think Ilow close we stand upon its brink, My intvard spirit groans ! My eyes arc ?? with dismal dreams Of coffllins, and this kitchen seenis A charnel full of bones! Yes, jovial butler! thou must fall, As sinks the froth in thilie own ale; Thy days will soon ...
... so profoundly with the sacrifices entailed by the war as the perusal of this sumptuous volume. M. Dubois superinterds the kitchen of King Frederick W'illiam, and King Frederick William, inspired by patriotism or allured by ambition, has left i.\L Dobois ...
... THE KITCHEN GARDEN, SOME gardeners for want of ground cannot put oant their celery plants until the earliest crops of peas are cleared off. As soon as possible the trenches should nowr be dug out and well manured. Before lifting the plants, well water ...
... philosophy in the kitchen, and it is, therefore, with sincere satis. Lfaction-that-we welcome -an Old Bohemian's work on this subject. The writer, why has apparently sat at many a table, and has had a deep look into 'many' a kitchen of 'widely different ...
... most in use among us is the kitchener, and it is so rapidly superseding older contrivances that we need not enter into the archeology of the subject, and quote Mr. Edwards's decisive criticism of the open range. But the kitchener itself is open to various ...
... ...
... THE RiSE OF KITCHENER. The most imnortant article in the July nuriber of The Boyal, just published, is The Rise of Kitchener. The author, Mr. Reginald Maingay, has collected much new matter about the career of the victor of Omndurman, and the article ...
... ANCY, AN IDYLL OF THE K T CHEN. a i . . - nl e stood in ?? kitchen ls r ILi~ed up, and bar cheeks tll - i icil rd siesltA, when T, indiscreetly, Nancy was kneading the . . .ter, ir t ox sweeter, Cfuliv tellier, ,i:le lulceadini ?? . it, asr a utteted ...
... ECONOMY AND REFINEMENT IN TU KITCHEN, An entertainment of a verv interesting. rechercl, and somewhat novel description was given at the Pall-maU restaurant on Saturday; invitations to a dinner having been issued to a seleet party of !our' nalistio and ...
... A2V AUTOBIOGRAPHY FROM THE KITCHEN.* BY AN ENGLISH MISTRESS. IN this book a domestic servant has so far forgotten herself as to write descriptions of the family life she has been permitted to share, and she has unfortunately prevailed upon a man of letters ...
... ...
... SCENE FROM THE SOUP KITCHEN. (From the Nation). A kitchen ; in the middle, a boiler boiling. (Enter three Cooks). 1st Cook-Round about the boiler go, In twice filty gallons throw, Water, that in noisome tank, Moss'd with verdure rich and rank Sweltering ...