... Blackberry and Apple Jam, iMjpredietits.—fill. black HerrieV. k ptt*- served apples, ItMh. sugar, i j.iiit water. Method.— Peel. core, and chop the apples, '‘lit the water into the preserving pan. Add apples, ...

... BLACKBERRY AND APPLE JAM. Take 41b. of blackberries, add a teacupful water, and 41b. of sugar. Boil until the berries are soft. Pare and core 4lb. of apploe. add one cupful water, and 41b. of sugar, and boil until the apples are cooked. Then ...

... BLACKBERRIES JAM APPLES, We are open for above In any Quantities at Government Prices. (Licensed Jam Manufacturers) J. Officials of Schools, Boy Sconts, Girl Guides and other agencies organising Blackberry Picking can be supplied with Fruit ...

... Jam Apples & Blackberries s-► HIGHEST MARKET PRICES. 4- Note the Address:— J. M. SHARP , ADJOINING RAILWAY STATION. Builders and Contractors. PHILPOTTS BROS. All kinds of Re/ is & Alterations undo taken - Estimates Ftee. Address GREEN LANE, LEOMINSTER ...

... Blackberry and Apple Jam. Eight pounds blackberries. 41b. P. pints water. ilb, sugar to each lib. Ripples. lib. sugar to each pint blackberry puree. Put the blackberries into a pre. I serving pan with the water ...

... Jam Apples & Blackberries HIGHEST MARKET PRICES. Note the Midmost— ...

... Blackberry and Apple Jam- This is very much liked, and is ffiade much as other jam is. If only the berries are used, half jxiund of sugar is sufficient for pound of fruit. Elderberries are principally used to make wine for nightcap on frosty nights or ...

... APPLE AND BLACKBERRY JAM. Ingredients :4 lb. cooking apples; 2 lb. blackberties; 5 lb. presetting sugar. Method: Pick over the t lackberries; lay them on a dish, cover them with 1 lb. of sugar and leave till the next da . core and slice the ...

... Jam Apples & Blackberries M.---io. HIGHEST MARKET PRICES. Note the Address:— ...

... APPLE & BLACKBERRY JAM INOREDIE'NTS: 41b. cooking apples, 21b. blackberries, Slb. preserving sugar. Pick over the alackberries; lay them on a OA. cover them with Ilb. of sugar and leave till the next day. Peel, core and slice the ...

... BLACKBERRY AND APPLE JAM 2 lbs. blackberries; 1 lb. sour apples; pint water; about 3 lbs. sugar. Place the blackberries in a pan over a low heat, adding half the quantity of water, and stew until tender. Peel, ...

... an hour. 'the jam should then be firm. Blackberry jam can also be made without apple. In that case add the juice of four lemons to a stone of fruit. The addition of apple, however, is a real improvement in flavour, and also renders the ...