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... On one chain of ground he had after the rate of eight quarters of very bright barley per acre. Mz M. B'.‘gu two chains of asparagus, showing that this excellent plant is very remunecrative, he has made this season about £l2 off the two chgins; after the ...
... Grant ever made was the following:—A talkative waiter recently sald to him“We have potatoes, parsley, onions, tomatoes, asparagus, beets, lpflllfi chickens, strawberries— *‘Stop, nw?‘, stop '” exclalmed the President, ‘‘let us have poas '’ Ne 80 plessed ...
... prices on Saturday :— NEVER REPINE AT YOUR STATION.—Never £ o 8 d. let us wonder at anything we are born to, for po man | Asparagus.. 1 4 0 per hondred. has reason to complain where we are all in the same Cuacumbers 1 1 0 per brace. condition ...
... People who like paying Income-tax. People who go to hot, uncomfortable theatres, full of ees, People who buy early and costly asparagus—nine inches of white stalk to one of green head. People who have no sense of humour. People who give large parties in small ...
... 1,100 to 1,200 years old. It is « growing, healthy tree, rather “cone shaped, and is vory ttenu in foliage, Bi R e L S . ASPARAGUS As A Mgepicar AGENT, — The Gardener's Magazine says : — A medical correspondent, on whose statement we can Mosg Implicitly ...
... What has becomeof a E)’hm introduced from Chili some forty years ago by the Royal ilorticultural Sodetg It was called the asparagus potato, from the resem lance which its tubers had to the blanched shoots of that vegetable. After its introduction it grew ...
... whole fields in some {:am of the ?s]a.ml having been destroyed. The bitterly cold weather has cut short the numcn:r of asparagus to Covent-garden market in a marked degree, and prices have run up considerably in consequence. ...
... dried in an oven and woven as flax. The buds of hops can be used as an esculent, and when boiled will do as a substitute for asparagus. The tendrils, when young, may be used in the same way. A Conrtrast.—ln the days of the great British admirals Collingwood ...
... materials for making paper, from all of which an article of fair quality can be produced. Among the list are enumerated asparagus, beet-ruot, cabbage-stuwps, frog-spittle, hop-vines, hornets’ nests, lily of the valley, leather cuttings, mummy cloth, sawdust ...
... Larded Sweetbreads. Stewed Pigeons. Cotelettes dagnean i la Duchesse. Fowl it la Carlsfors. REMOVES. Fore Quarter of Lamb and Asparagus. Sirloin of Beef. Chickens and Tongues. Loin of Veal. - Ham. Saddle of Mutton Pigeon Pies. SECOND COURSE, Ducklings and Green ...
... servitude. COOKING ASPARAGUS.—AL this season of tu wear all who o not wish the delicate points of good asparagus %o be destroyed in the l»-i]a’ shonld tear in mind that they are never immersed in water by those who understand cooking asparagus. The heads are ...
... kindly presented during the month : —Some old linen, from Mrs. Fagge, Aston Cantloe : a parcel of old linen: some spinach and asparagus, from Mrs. A. Hodgson, Cloptou House : 6 doz. medicine phials, from Mrs. Smith, of the Warwick Road. From some unexplained ...