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... others of a common fize; and from the potato which was cut or fliced, only 120 were produced, The potatoes were fhewn to feveral gen tlemen, who expreffed their aftonifhment at the uncommon produce of the potato planted whole, and which now appears to ...
... fome time ago, their to the follow- ing premiums for the increafe of the growth of potatoes. To the perfon who fhall cultivate the great- eft quantity’ of Jand with potatoes for the table; ‘not lefs than fifty acres, the Gold Should there be feveral candidates ...
... fome notion of the leading fads that are here noticed, under the following heads: Potatoes. I. obferve, with a fenfible degree of pleafure, that the culture of the potato feems to engage the attention great a number of the members of this for we are that ...
... R, ABOUT twenty or thirty years ago, a Mr Prentice intro- ducee-i into Scotland the culture of potato-.*;, as a far- mer's crop. Before hi:; time '■potatoes were raifed in gardens only, and were fold at 1 s. 6d.to 2 3. per peck. Prentice is ftill alive ...
... GREENOCK SHIPPING. ARRIVED, Dec. 7. Providence, M'GuiFock, from Dumfries, with potatoes. SAILED, Fly, Ward, for Liverpool, with goods. ...
... from Largo, potatoes ttr.J Betfcy, Robertibn, from Berwick, grain. Mary and John, Dewar, from Stockton, cfeccfe. Tear, Barr, ?? Alemontb, grain. 2j. Two Sifters, fircres, iron, ditto, flour and bran. Elizabeth, Lawrence, from Largo, potatoes and grair. ...
... SHIPPING. ARRIVED at LEITH, April 14. Fricndlhip, tfllifiw. from Hull', with potatoes and oats; Cecelia and Anna, Fanholm, from Rotter- dam, with flax, flux feed, and oats ; Friendship, Denoon, from Lon- don, with goods ; Mary, Your?-, from St David's ...
... Dec. is— iS. Amuv-D. Robert ar.d James, Sunpfcn, lie-m Btrwidc, v-ith pain. i:.j«e-, More, fro— i S— -nn'iflwiiue^, with potatoes. Al::i :: ie~ ?? with c. —-. — fj-e-r— r— land Chr— ti ?? Vi'n girt, foe B— rrow!? ourne- , £ie4f. 1 , ; ,I ?? »-%lS_ H^£ ...
... Jeaven, prepared the. be fore, in the ufual way, gab! of the flour defigned fof ay a dough, fo that, one half et pulp of potatoes, the o ey knead the whole with the 9 thE pe tity of warm water ; wher fufficiently prepared, put ue 1¢ taking care not to ...
... from Alemonth, vvith wheat. Betty anrl Margaret, Millar, from Perth, ?? wheat. 15. Providence, Hoi's, from tlie Canal, with potatoes. In.uflry, Mili.,l- from Stockton, with oats. V.'ifiiam and Mary, Jackling, rom Wells, with ,iar!*y, Sfcc. Hope, Mortinglbn ...
... Uorrowrtounnefs, for Glafgow, with lundrics. IC. Jenny, Simpfbn, for Lynn, with coals. 11. Providence, Rols, for Leit h, with potatoes. Jean, Brown, for Leith, in balaft. jean, Bell, for ditto, from Ulafigow, witl- firgais. ...
... returns ? and this return moft be long before crop 1783. In a calamitous fcarchty of corn, bread, potatoes, and ?? arc no defp— -ble fublHtution. The potato- crop is already a ii:.ed point ; the iiih-.-ry, therefore, and importation of corn, fcem to bs ...