... DoRsEr, the Duchefs of GORDONj: -Lady GEORCIWA GoRDoN, the Marchionefs de GALLO, ?? -JUsTINI ANI ,Madame de BuF- PIERs, Madame SALAD IN, Mrs. HuNTER, and feve- ral otier Engili Ladies ofthe firfi difin6lion. The Queen of SWEDEN was delivered of a fon and heir ...

... lonlg. - pa FiENCR ECONOMY, Or, tka ry to make the most of a good Aling. to, t Dimanche, une Esclanche; in Lundi, froideoet Salade; Pe ?? la Grillade; WI blearedi, Hachic; th, Jeudi, bon pour la Capilotsde Pi Vendredi, point de Gras; Samedi, qu'on me casse ...

... [ilistk4e P stetveld cat for a raluit, To be b i'Ll, e4pst fthtt444C. aecissqarics to the (IC- ViN'u11ll we ha:ve finiished. our salad, we are ie s : O WO iious to receive any proof, however that it ?? Seasoned with a preparation of , lxhby iwiatcadl a ?? oil ...

... to the many Rabelais would delight to 0se' Gargantua no longer considered as everyhody. The two pilgri0n41 whom he eat in a salad, would in these times have at least made coe- siderable objections. It would appear, from novels, that the Park enjoyed some ...

... good, it is well to accompany it by a sausage, or some hith-tasted meat . then come the entremets, then the r6ti with its salad: after which, said he, I tout naturellement on fait monter le poisson.' Nothing could appear to me more unilatural than fish ...

... by no other person than the grace- ful Titivate, alias Jonquil Jasmin-formerly a hair-dresser, now a pretended dresser of salads and geraniums. This pseudo-gardener cultivates the passion-flower of love-and under its influence, meta-, morphoses himself ...

... bhvfore she sails ? 2. What is that from which, if you take the whole, there will still remain some? s. Why is an ill dressed salad like an intolerable grievance ? I 4. Why does a billiasd player, who makes a cannon by the cishion. resemble a modern implement ...

... forward and sing I've been roaming. What would any one of those boisterous hogs say to a customer who, having purchased a salad, should be forced by him to give A bunch of greens into the bargain? ...

... the best, instead of snuffling out a short grace before meat, and a long grace after meat, over alfat target of lantb with salad, and a little wine afterwards for the stomach's sake; fbllowed, in due time, by coffee, and tea, nine times out of ten at ...

... takes in with him raw and brings out cooked. They are as firmly persuaded too, that he can with impunity eat a phosphorus salad, dressed with olive oil, at a temperature one hundred and 1 eighteen degrees beyond the point of the thermometer at which p ...

... mitigated seuterwce-or- eternal silence. I A RECEIPT FOR MAKING SALAD. BY THE REV. SIDNEY SMITH.. Two large potatoes, passed through kitchen sieve, Smoothness arid softness to the salad give. Of mordent mustard add a single spoon, Distrust the condiment ...

... ',?,, )1 0 ETI{Y. 9) ,tQJ t@A/,REtCEIPTPoll MAlIlNG SALAD. l~y I/sr IR{D. Sidrnqi &SNIfA. TwXo largo pototoes, pass~ed thlroughl kitecf 55050,rc Sstootl~ilcs 04 aneisfttless to ie salad give. 01 tonorleut nmustardl adtd a sintgle spoOlt, Distetu~t lihc ...