THE QUEEN'S VISIT TO GUILDHALL
... beef, 10 surloins, rumps and ribs of beef, 45 dishes of shell-fish, 60 ditto of mashed and other potatoes, 50 salads, 140 jellies, 50 blanc manges, 40 dishes of tarts, creamed, 30 ditto of orange and other tourtes, 60 ditto of mince pies, 20 Chantilly ...