... following receipt, but it will bear repetition:- RECEIPT FOR DRESSING SALAD. lY TSSE RE0V. SIDNEY SUITDr. Two large potatoes. passed through kitchen sieve, Smoothness and softness to the salad give. OF mordent mustard add a single spoon, Distrust the condiment ...

... Galllpoli at BristoL Bllndford,.Supor, frtmpk fiocudland at Barbadoes, d Salacia, Mitller, hence atfse.W res Gaspel, Vibert, from Salad~eetto. e Everton, Neversion, hence ?? on ?? October, agel t sailed for St. Vicent 8th Nov; i Joshua, Prowae, -hence at Maat6irM ...

... lonlg. - pa FiENCR ECONOMY, Or, tka ry to make the most of a good Aling. to, t Dimanche, une Esclanche; in Lundi, froideoet Salade; Pe ?? la Grillade; WI blearedi, Hachic; th, Jeudi, bon pour la Capilotsde Pi Vendredi, point de Gras; Samedi, qu'on me casse ...

... teems inclined, at this moment, to settle. Then do as Ido now. W ereupon, dipping the feather end of the pen in the cruet of salad oil, I approached the wasp, and in the softest and tenderest manner possible, just oiled it upon the body—the black and yellow ...

... ? to bo fumigated. Where sick- rees has been may be shut up for an hour or two and then opened. OIL To TmTCETcN THE HAIRI-Salad oil half an ounce, oil of origaiuium, six drops, oil of rosemary, four drops, oil of laveider, three drops, oil of cloves one ...

... has been many years cultivated gentlemen's gardens. It is bjth nutritious and agree able to the palute, eaten either as a salad or an ingredient in soups, or a substitute for asparagus, spinach, and .her tablet, at a time of the ear (winter and spring) ...

... order-K Dk Commerce, Penner, fm Leghorn, with I case alabaster, T Stratton. .60 hi madder roots, Geller and co n . .. hf rh salad oil, I kg anchovies, J Pownall.-. .2 bl waste Ailk, 2 bl wool, J Hadwen and co ?? tk apparel. 1 writing desk, I case alabas- ...

... gooseberry tarts. 80 jellies, 20 creams, 37 Chantilly baskets, 40 dishes of peas, 4 ditto of French beans, 30 ditto ditto peas, 40 salads and cucum bers, 20 ditto cauliflowers. The Dessert.-75 best pine-apples, 100lbs. of hothouse grapes, 20 melons, 30 dishes ...

... atparagus-(wy, now you are ona the right tack)- Lni apricot jam and other tarts, a custard and jelly-(ay, ay h D a little salad with a nice diessing, and some Stilton- it I (very good)-aid a choice dessert. (That will do-and Hes O what of wines?) ?? champagne ...

... bhvfore she sails ? 2. What is that from which, if you take the whole, there will still remain some? s. Why is an ill dressed salad like an intolerable grievance ? I 4. Why does a billiasd player, who makes a cannon by the cishion. resemble a modern implement ...

... almond pastry, thirty ditto of orange and other toortes, twventy chantilly baskets,sixty dishes of mince pies, fifty. six salads. The Removes:-eighty roast turkeys, six leverete, eighty pheasants, twenty-four geese, forty dishes of partridges, fifteen ...

... blancmanges, 40 dishes of tarts, creamed 4ft dishes of almond pastry, 30 dishes of orange and ot'hlr tourte. 60di.he. of 56 salads. The Removed.-80 roast turkeys, 6 leverets. 80 pheasants, 24 geese, 40 dishes of partridges, 15 dishee of wi d fowl, and 2 ...