THE FOUR LONG TABLES IMMEDIATELY BELOW TUE KOVAL TABLE
... manges, 23 dishes of tarts creamed, Grange and other tourtes, 24 ditto mince pies, 20 Chantilly baskets, dishes potatoes, 20 salads. Removes. —20 roast turkeys, 32 pheasants, 8 dishes of wild fowl, 26 Uu. partridges, 8 pea fowls, 4 leverets. Dessert.— 36 ...