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... CELE- BRATED SolIO SAUCE, for Fish, Game, Steaks, Made Dishes, tK. Crosse and Biackwel.'s FLORENCE CREAM, for Salads, Lobsters, tta., by which a Salad, after tne Parisian man- ner, may be obtaiued in one minute. DINMORE'S ESSKNCE of SHRIMPS, for every description ...
... sweet Devonshire Cider, in full quart bottles, 7s. 6d. per dozen, by two dozen, well up. FINEST PROVENCE and LUCCA OILS for SALADS; Parmesan and Gruyer Cheese, Maccaroui and I Vermicelli, French Vinegars, Mustsrds.Olives,&c; Westpha ia, York, and Mutton ...
... following are particularly worthy of attention: Finest Indian Arrow Root, warranted genuine. Cold drawn Castor Oil. Tasteless Salad Oil. Svj^SnSE Pills, prepared by Mr. Goose, of The^erbaceoua Extract for the Hooping Cough, an effica- cious remedy by external ...
... HIRE SAUCE imparts the most exquisite relish tosteaks, chops, and all roast meat, gravies, fish, game, soup, curries, and salad, and by its tonic and invigorating properties enables the stoinaci to per- fectly digest the food. The daily use of this aromatic ...
... from One to Seven ?? daily. dinners off the Joint, vegetables included .. if, Ditto, with Soup or Fish 2 0 Entrees, Pastry, Salads, &c, prepared in the very first style, ''Corresponding prices. Wines of the finest qualities, will be supplied as under : ...
... SAUCE I tin parts the most oxquisite relish to steaks, chops, and all roast nieat, gravies, flsh, game, soup, curries, and salad, and by its tonic and invigorating properties enables the stomach to per- fectly digest the food. The daily use of this aromatic ...
... Finest WAX CANDLES, 2s. 4d. per lb.; finest SPERM do., 2s. 2d. per lb. ; London Mould do., Candle Ornaments, Durham Mustard, Salad Oil, Pickling Vine- gar, Spices, Isinglass, Almonds, Capers, Mulgatawny Paste, Cunie Powder, Cayenne Pepper, Preserved Ginger ...
... beef; leg of mutton, with a quantity of turnips; 5 strikes of peas, and 3 more required; 4 gallons of potatoes; with cheese, salad, and a glass of brandy for each member, beside malt liquor, &c.!! On Sunday week tha Independent coach, while parsing through ...
... silver mountings, tea urns, kettles and lea pots, coffee ditto, cream ewers and sugar basins, dish covers in sizes, ice pails, salad stands, knives and forks with ivory and mother of pearl handles, bottle stands, snuffers and trays, Ac- Ac. The whole of f ...
... Cuml berland Hamsâ Brunswick and Bologna Sausages, Strasburg Hams aud Baconâ Pates dc Foie Gras, Perigord, 'Secâ New Salad Oil, Fresh Potted Charâ Fine Ripe Stilton and Eddish Cheesesâ Genuine Farina's Fan de Cologneâ Pure French Lavender Waterâ ...
... BLACKVVELL'S CELE- BRATED SOHO sai ?? E, for Fish, Game. Steaks, ?? Dishes, fee Crosse Mid M LORENCE CREAM, for Salads, Lobsters, &c, by which a Salad, after the Parisian man- ner, may be obtained in one minute. DINMORE'S ESSENCE ot SHItIMPS, for every description ...
... in a state of unequalled perfection. The beautiful vinous flavour possessed by ' this Vinegar renders it most delicious for Salads or table use, whilst for pickling it is equally desirable, from its unalterable and keeping liialities. It may be obtained ...