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... ON SACK Strong Old Jamaica Rum,, of very high flavour, Brtstal Refined Sugars, Double and Powder Loaves, French Salad OIL small cases, French I’Kimbs, Shell Almonds, Black Pepper, in small bales, i Cbests Teas, mostly fine quality. A quantity of Iron ...
... perfumes every descyipiion. down Eau Cologne and Arqnibuz .de, French lieueurcs, brandy fruits, syrup. Bourdeanx »m? gar. and salad ; oil. few barrels French apples and nears, sold the hundred, almonds in shell, French plumbs, &c. &c, and a variety of other ...
... 8U1 4 4. I for ,ollection 0. rticles—G % 4 JOWIr R IGHT. Son, cem±cary to my ishesi - Ouli• ias ia l'ublic *salad C' ase . ' i receved ea Paymeur .T . . ;I iltirt • , CAUTION. • Itstit. the _ as I -, CfmtnteL repaired to perform yeti, by* Gut fur sieve ...
... retiring from Business, will commence Selling Auction, her entire Mock of Cut and Plain all of the newest patterns, consisting of Sa!lad Bow s, Fruit Dishes Decanters, Jugs, Butter Coolers, Salt Cellers, Pi>kle Urns, some very beautiful Lustres. Grecian Lumps ...
... Single, Double Rased and Raw Jamaica Sngais, Belling Peas. Red Hornets. and Pickles. Mushroom' Catsup. - English Cissese, Salad Oil. Play*: Cards. Jersaimg's doable and Waters. Castor Oil in quart betties. Old Matt Whisky,. • Heal Jamaica, MOW of ascension ...
... Ki Strawberries. Henry VIII. that any Salads, Carrots, or other were in England, The litle of these Ver was used, was formerly imported from Hol!at them Flanders. Queen Catherine (Henry's first consort) w a Salad, was obliged to a ii strong | ,urpose ...
... Makquis (’ox'wa li.is, from Bourdeaux, of a fresh supply of COG MAC HANDY, BRANDY FRUFfS, FRENCH VINEGAR, CAPERS. ANCHOVIES, SALAD OIL, FRENCH PLUMBS. Ac. Which, with about 300 Chests vkkv fine TEAS, ICO Hhds. RAW and REFINED SUGARS, and extensive Stock ...
... hy wholesale, lower In pru|iohioii to quantity. They have a most extensive stock of the finest English and Foreign Cheeses, Salad Oils, Capers, ‘lives. Pickles, Spices, tVr. 4c. ; and have lately imported some *eii French White Wine Vinegar, with which ...
... Macaroni, Vermicelli, | ‘Lapives. and Saltpetre; Browt and White Candy, in and small Boxes; genuine Cayenne Pepper and Tam ; Salad Oil, Isinglass, Cocoa and Curry Powder ; I ' Liqueures and Brandy assorted; Cinamen, | Mace, and Natmegs; Black, White, and ...
... Double Refined and ita , t . Jamaica Sugar., Boiling Peas. Red Herrings, Spices and Pickles. Miishroom Catsup, English Cheese, Salad Oil, Playing Curds, - Jenning's double Soda and Chtlknhani Witten, es.tur ' . quart bottles, Old Ma 'obey, Real Ja a Rum, of ...
... aSers. ALE a BOVE, 5 tee ree Vid have very high flavour, hich ! Bristol Refined Sugars, Double and Powder L } tues, ' French Salad in i too cases, shol ‘ Freach Plumbs, is Sheil Almonds, im, 20re Wine iM . Red Spanish Wine, Dutch Seed, Aves, Newtoutdland ...
... Double• Refined and Rao Jamaica Sugars.,. Boiling Peas. Red Herrings, , Spices and Pickles, Mushroom Catsup, Zughalt Cheese, Salad Oil, Playing Cards. Jeanine , double Soda and Cheltenham Waters, Castor Oil in quart bottles, Old Mipt Whiskey, Real Jamaica ...