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A RECEIPT FOR MAKING SALAD

... A RECEIPT FOR MAKING SALAD. (ar THE BBT. ,TD>BV gMITB.) Two Isrga potatoes, pamd through kitchan tjeve, Smooth (Ism and noftnen to tb« give. Of mordent maatard add a ungk apooe. Distrust the condiment that bit** toe mm, But deem it not, thou man of fault ...

Published: Monday 10 May 1830
Newspaper: London Evening Standard
County: London, England
Type: Article | Words: 141 | Page: 1 | Tags: none

THIRD COURSE.—ltuirs and reeves, Madeira jelly, cream with noyeau, pastry, salad,, prawns, wild ducks, moulded ..

... jelly, cream with noyeau, pastry, salad,, prawns, wild ducks, moulded fruits, blanchemange, pastry, green peas, stewed celery; woodcocks, mushrooms, asparagus, pastry, pine apple jelly, brocoli, roast pheasant, crayfish, salad, pastry, cream with liqueur, ...

Published: Sunday 14 November 1830
Newspaper: Weekly Times (London)
County: London, England
Type: Article | Words: 72 | Page: 3 | Tags: none

SIDE TABLE

... irajelly—Cream with Noyeau— Pastry—Salad—Prawns—Wild ducks—Moulded fruits—Blanchemange— Pastry—Green peas—Stewed celery—Woodcocks—Mushrooms—Asparagus—Pastry—Pine-apple jelly—Broccoli—Roast pheasants—Cray fish— Salad—Pastry—Cream, with liqueur—Maraschina ...

Published: Monday 08 November 1830
Newspaper: Morning Herald (London)
County: London, England
Type: Article | Words: 111 | Page: 4 | Tags: none

i;tock of an Oil and Italian ‘Varelionse. Oxfoirl-street, near Mess's. ItAWSON and CAFE, on the Premiges,bn ..

... bottled gooseberries, cherries, damsons, green•grges, and currants, Normandy pippins, inaccaroni, vermicelli, satiees, vinegar, salad tongues. Bologna sansages, and a variety of other a: ,icies, at No. 130, 01(4rd-street. the Shop FtxttarCS. May be viewed on ...

Published: Sunday 19 September 1830
Newspaper: Weekly Times (London)
County: London, England
Type: Advertisement | Words: 94 | Page: 1 | Tags: none

- Stock of an Oil and Italian Warehouse, Oxford-street, at Holiesstreet.—By Messrs. DAWSON and CAFE (by Order ..

... bottled gooseberries, cherries, damsons, green -gales, and currants, Normandy pippins, macearoni, vermicelli, sauces, vinegar, salad oil, tongues, Bologna sausages, and a variety of other articles, at No. 130, Oxford-street. Also the Shop Fixtures.—May be ...

Published: Saturday 18 September 1830
Newspaper: Morning Herald (London)
County: London, England
Type: Advertisement | Words: 105 | Page: 8 | Tags: none

MitiClib tile A INS:. A SPIRITS. s. d s. Sr•ady.Cosnae loop.gal S 11 • 4 3! (tenorsl 3 • •

... 4 3! (tenorsl 3 • • • Jaakalea,l4 • 1100 P. 1 lii 5 21.30 I Sal II upwds.. 2 le • 3 4 versant.. 3 1 • 3 8 Demerara •I 3 salads. 1 4 • 3 0 Leeward laland.P.asU.P.. 1 11 1 10 over proof 1 II a WIN SS.—(I. sf ! Cape Madeira . PIP. IS • it. Red l3 a ...

Published: Monday 08 March 1830
Newspaper: John Bull
County: London, England
Type: Advertisement | Words: 97 | Page: 1 | Tags: none

Mary4e-bone.—To 011 and Colourmen, &c.—llestrable Lease ano Goodwill of an excellent House and Shop; also the ..

... Colourman, including several tons of colour, and ochre, 13eanfoy's and distilled vinegars, fish sauces, pickles, paint brushes, salad oils, a tierce of white copperas, lamp black, 'Capita iron beamascales and planks, a new truck, tin canna, an pump, dye•woods ...

Published: Sunday 18 July 1830
Newspaper: Weekly Times (London)
County: London, England
Type: Advertisement | Words: 140 | Page: 5 | Tags: none

Mary-le-bone.—To Oil and Colourmen, &c.—Desirable Lease and Goodwill of an excellent House and Shop; also the ..

... Colourman including several tont of colours and ochre, Beaufoy's and distilled vinegars, fish sauces, pickles, paint brushes, salad oils, a tierce of white copperas, lamp black, capital iron beam,lscales and planks, a new truck, tin canna, an oil pump, dye ...

Published: Sunday 18 July 1830
Newspaper: Weekly Times (London)
County: London, England
Type: Advertisement | Words: 145 | Page: 1 | Tags: none

DUKE OE GLOUCESTER SAUCE, for Game, Fish, Viands, &c.; DISSOLVED ANCHOVIES, very superior to any Essence in use ..

... SAUCE, for Game, Fish, Viands, &c.; DISSOLVED ANCHOVIES, very superior to any Essence in use; and MONTPELIER VINEGAR, for Salads, Fish, &c. --Also, Lopresti's LIQUID CAYENNE and PIQU kNT SEASONING, esteemed by epicures and highly approved by the faculty ...

Published: Sunday 12 December 1830
Newspaper: Weekly Times (London)
County: London, England
Type: Advertisement | Words: 152 | Page: 5 | Tags: none

DUKE OF GLOUCESTER SAUCE, for Game, Fish, Viands, &c.; DISSOLVED ANCHOVIES. very supericr to any Essence in use ..

... SAUCE, for Game, Fish, Viands, &c.; DISSOLVED ANCHOVIES. very supericr to any Essence in use; and MONTPELIER VINEGAR, for Salads, Fish, &c. —Also, Lopresti's LIQUID CAYENNE and PIQUANT SEASONING, esteemed by epicures and highly approved by the faculty ...

Published: Sunday 19 December 1830
Newspaper: Weekly Times (London)
County: London, England
Type: Advertisement | Words: 153 | Page: 5 | Tags: none

DUKE OF GLOUCESTER SAUCE, for Game, Fish, Viands, &c.; DISSOLVED ANCHOVIES, very superior to any Essence in use ..

... SAUCE, for Game, Fish, Viands, &c.; DISSOLVED ANCHOVIES, very superior to any Essence in use; and MONTPELIER VINEGAR, for Salads, Fish, &c. --Also, Lopresti's LIQUID CAYENNE and PIQU tNT SEASONING, esteemed by epicures and highly approved by the faculty ...

Published: Sunday 12 December 1830
Newspaper: Weekly Times (London)
County: London, England
Type: Advertisement | Words: 154 | Page: 1 | Tags: none

DUKE OF GLOUCESTER SAUCE, for Game, Fish, Viands, ; DISSOLVE'D ANCHOVIES. very superior to any Essence in use; ..

... SAUCE, for Game, Fish, Viands, ; DISSOLVE'D ANCHOVIES. very superior to any Essence in use; and MO NT PELI E It VINEGAR, for Salads, Fish, &c. Lopresti's LIQUID CAYENNE and PIQUANT SEASONING, esteemed by epicures and highly approved by the faculty for persons ...

Published: Sunday 19 December 1830
Newspaper: Weekly Times (London)
County: London, England
Type: Advertisement | Words: 154 | Page: 1 | Tags: none