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CURRIE FOR A DUKE AND CURRIE FOR THE

... CURRIE FOR DUKE AND CURRIE FOR THE .MILLION. RECEIPT NO. 1. CURHIE FOR DDR.E. MRS. GLASS. Take some onions, chop them fine ; Flavour gravy next with wine ; Then some rice from Caroline, If there’s none you meet with finer; Fry the onions till they’re ...

Published: Friday 19 December 1845
Newspaper: The Pilot
County: Dublin, Republic of Ireland
Type: Article | Words: 735 | Page: 4 | Tags: none

Curries ;

... Curries ; Also « Great Improvement with Cheese fact, there is do use whlcn it not be bcncflcialiy applied. The Propuetor respectfully solicits a trial, assured, from the testimonial* he has received, it will ensure its fuither recon roendattou and mtrouaction ...

Published: Sunday 08 May 1842
Newspaper: Bell's New Weekly Messenger
County: London, England
Type: Article | Words: 295 | Page: 8 | Tags: none

curry

... curry. The days for holding the assize in the several counties comprised within these circuits have been named, but not finally determined on, by the Judges appointed to proceed on those circuits. VACATION JUDGE.—Mr. Justice Patteson remains in town as ...

Published: Wednesday 31 January 1849
Newspaper: Sun (London)
County: London, England
Type: Article | Words: 2680 | Page: 8 | Tags: none

BENGAL CURRY POWDER

... BENGAL CURRY POWDER S COTT _iSc ORR _continue the _same attention to _the above-Preparation _which lias so long established it with _the public , as possessing the _true _flavour , and havingbcen pronounced _, botli by natives of India and _those who ...

Published: Saturday 21 April 1849
Newspaper: The Scotsman
County: Midlothian, Scotland
Type: Article | Words: 140 | Page: 1 | Tags: none

BENGAL CURRY POWDER

... BENGAL CURRY POWDER S COTT &-ORR-continue the _same attention to tlie above _Prcpamtion which has so long _established it with the public _, as _possessing the tru _» _flavour , and having been pronounced , both by _native _* of _India and _those who ...

Published: Saturday 22 December 1849
Newspaper: The Scotsman
County: Midlothian, Scotland
Type: Article | Words: 159 | Page: 3 | Tags: none

BENGAL _CURRY POWDER

... BENGAL _CURRY POWDER SC OTT & ORR _continue tho same _ntlenlion to 'the _above _Prcpaiatiou _-which has . so _long _established it _• with tlio public , as _possessing _the _true _flavour , and _having hoen _pronounced , _both by _natives of India nnd ...

Published: Wednesday 09 February 1848
Newspaper: The Scotsman
County: Midlothian, Scotland
Type: Article | Words: 476 | Page: 1 | Tags: none

BENGAL CURRY POWDER

... BENGAL CURRY POWDER S COTT & ORR _continue _the _same attention to the _above _Preparation _, which lias so _long _established it with the _public , as possessing _the _true _flavour _, and _hsivingbeen pronounced , both by _natives of India and ihbsc ...

Published: Saturday 20 November 1847
Newspaper: The Scotsman
County: Midlothian, Scotland
Type: Article | Words: 157 | Page: 1 | Tags: none

BENGAL CURRY POWDER

... BENGAL CURRY POWDER S COTT & ORR _continue the same _attention to . the _above _Prepm-itioa which _, _has _so _long _established it _-with _the _public , as _possessing _the true _^ 7 _acour _, and _having been _pronounced _, _both by _natives of India ...

Published: Saturday 10 February 1849
Newspaper: The Scotsman
County: Midlothian, Scotland
Type: Article | Words: 148 | Page: 1 | Tags: none

BENGAL CURRY POWDEB

... BENGAL CURRY POWDEB S COTT & ORR continue tho _same 'attention to ( he _atlovo Prop . 'tr- _'idon _which _has so long _established it with the puUic , ua _possessing the true flavour _, and having been _pronounced , both by natives of _India _iind _those ...

Published: Saturday 18 December 1847
Newspaper: The Scotsman
County: Midlothian, Scotland
Type: Article | Words: 149 | Page: 1 | Tags: none

BENGAL CURRY _POWDER

... BENGAL CURRY _POWDER COTT & . OR _, R _continue tlie _same . _attention to . \ tho ' ahovc . Preparalion _^ which has ' so long _established it with tlio _public _, as _' _possessing . tho true _flavour _' _, and having hccii _pronounced _, botli hy _natives ...

Published: Saturday 22 January 1842
Newspaper: The Scotsman
County: Midlothian, Scotland
Type: Article | Words: 193 | Page: 1 | Tags: none

BEXOAL _CURRY POWDER

... BEXOAL _CURRY POWDER S COTT _tS _; ORR continue the _same . _-ittention to tlie _above _Preparation which _lias _so long esta _. blislied It _• with _the public _, as _possessing tho _true _. _flavour and liaving l > ccn _pronounced , both by _natives ...

Published: Saturday 23 October 1841
Newspaper: The Scotsman
County: Midlothian, Scotland
Type: Article | Words: 128 | Page: 1 | Tags: none

BENGAL CURRY POWDEH

... BENGAL CURRY POWDEH S COTT & ORR continue the same attention to _- the above Preparation which has _so long _established it _' with the public , as • possessing _the true flavour _, and _having been pronounced , _both by _natives of India and _those ...

Published: Saturday 21 August 1847
Newspaper: The Scotsman
County: Midlothian, Scotland
Type: Article | Words: 359 | Page: 1 | Tags: none