... •RECIPES. CHILDREN'S FOOD. To two teaspoonfuls of Corn Flour mixed with two table-spoonfuls of cold water, add a half pint of boiling milk, then boil for eight minutes, and sweeten very slightly. It should be, when warm, about the thickness of cream. ...

... Recipes. LEMON Cu RD DDI NG.— Ingredients: lb. flour, 307. suet, teaspoon baking powder, 4 tablespoons Spring's Lemon Curd, pint milk and i egg. Mix the baking powder and suet (finely chopped) with the flour; beat up the egg, to which add the milk and ...

... HOUSEHOLD RECIPES. To MORELLA CHERRIES.—To 2 lbs. of cherries allow 2A lbs. of sugar and half a pint of water. The cherries should be quite ripe; pick off' the stalks, and reject all those that have any blemishes. Boil the sugar and water together for ...

... quarter of a pound of ratafias, the same quantity of glace cherries, some custard and cream. Butter a mould, cru-h the macaroons and ratafia.s, and half fill the mould, placing glace cherries at intervals; pour over gently some very hot custard, and let ...

... RECIPES. The invalid who is tired of taking her egg tonic mixed with cherry, and who dislikes the taste of a raw egg, may be glad to know that the egg may be effectually disguised in a cup of coffee. Prepare the coffee to the taste, with cramn and sugar ...

... RECIPES. 235. GATEAU DE SAVOYE (FrENCH SronaeE CAKE).—Take the weight of eight eggs (in the shell) of finely-powdered loaf sugar, and half that quantity of potato flour. Put the sugar and the yolks of the eg\is in a basin, and beat them well together ...

... GEOR CHERRY REGISTERED FOR TRANsIIIIIbIuN ABROAD. FOR A CERTAIN CURB FOR NERVOUS DEBILITY. CI BATTS, a MEDICAL WORK, showing sufferers ‘3l - how they may be cured and recover Health and Vitality, without the aid of Quacks, with Recipes for Purifying the ...

... of 12 eggs, 1 tablespoonful of brandy, and some dried fruit, such as apricots, pine-apple, ginger, greengages, cherries, &c., &c. The cherries may be left whole, but the rest should be cut up into pieces about the size of a filbert (the quantity of fruit ...

... MORELLA WlNE.—Take & sufliciency of large fine morella cherries ; they must all be perfectly ripe and free from blemish. Extract the stones, carefully saving all the juice ; return it to the cherries ; put them into a clean tub, and let them stand in a ...

... ; Hoes not ripen.—NAPOLEON PUNCH. m d’ BRANDIED CHERRIES.—I think “Cuckoo will find th:]f:flw i a good recipe for brandied cherries: Wash and drain Morell#, heifhw’ a cloth, and put 11b. of cherries into a wide-mouthed hottle, Wit 1 fill the bitter ...

... RECIPES. 63. PoTAGE A LA JArRDINIERE.—Cut out with a crimped vegetablo gcoop eqxl quantities of carrots and turnips into the shape of small olives, cut up a similar quantity of small sprigs out of a canlifiower, cut some French beans into diamonds, some ...

... Apricot omelet. i NOTES AND QUERIES. 4 als? JUNKET, &c.—Wanted, a good recipe for making junket, &% one for curds and whey.—CATTON. . gor he HASHED VENISON.—WiII anyone give me a good recip® . above *—KiTE, - . s SOHATO PICKLE.—Can anyone tell me a good way ...