... o the'r' miet-eiwhieh sse >'to ntidj to,be, ?? Fa-Weiwolfept, kitohe gardu~t' Mtend~tq~te-~hgUg o h Rubarhb, 4faitaie, Asparagus, Chicorye c., ane-nepupa supply, j1 possible, agntc thoedelpanI. 4 st 9aulifoweos naiv, cud: Lettuce, to ~franres, bse~i ...

... -best freth Farmer's Butter, 12d to I'd per lb.; Eggs. 20 foi Is; Potatoeis, 10;1 to 12,1 per score; Rbubarb, 0d par lb.; Asparagus, 2s tii to 3s per hundred; $eabale,' Is par lb.; Carrots, Id per lb.; Parsnips, Id per 1b; Turnies, dd per score; Savpyas ...

... -Beat fresh Farmers Butter, I3d to 14d per lb.; Eggs, 20 to 22 for Is; Potatoes. 10,1 to 121 per score; Rhubarb, 6d per lb.; Asparagus, 2s Gd to Gs per hundred; Seakale, Is per lb.; Carrots, Id per lb ; Parsnipa, Id per lb.; Turnips, Gdd per score; Savoys ...

... -Bestiafrsh Faimer'stiutter; 12d 'to 1i8d per lb.; Eggs- 19 to 20'for ?? Potatoes., l2d per score; Rhubarb, 'Oi6 'per lb.;* Asparagus, 2s to b3 per hundred;' I Seakale, ?? to Is per lb.; Carrots, Id per lb.; Parenip,A1d - per lb. Brocoli, Id to 2d each; Spring ...

... l~s .-Best'(resh Farmer's Butter, 13d to 14d per lb.; Eggs, 20 to 22 for s; Potatoes. 12d per score'; Rhubarb, 5d per lb.; Asparagus, 2s to Sa per hundred; Seakale, 10d to ls per lb.;. Carrots, Id per lb.; Parenips, Id t perlb.; Brocoli, 4lto adeach; Sp ...

... -Best fresh Farmer's Butter, 13d to 14d per lb.; Eggs, 18 to 20 for Is; Potatoes, 12d to 14d per score; Rhubarb, 3d per lb.; Asparagus, 2t to SS per hundred; Seakale, 3d per lb.; Carrots, Id per lb.; Partnips, Id per lb.; Brocoli, ild to 3d each; Spring Cabbage ...

... -Best fresh Farmer's Butter, 12d to ?? per lb.; Eggs, 20 to 22 for ls; Potatoes, 12d per score; Rhubarb, 3d to 4d per, lb.; Asparagus, Is to 3s per hundred; Seakale, 4d to Gd per lb.; Spring Carrots, Sd per bunch; Brocoli, Id to 3d each; Spring Cabbage, 2d ...

... still jto-be thrownoup; anddtbhe-atter ''co 6sailir add less abondantly than-thbesotherwite vowlid Where - porton, of the Asparagus beds is yearlyjrejtliredf qr rk ?? ettingahould be diseoutiuned, with a quantity sufficient i!'to moet thiedemaind, at laest ...

... Formares Butter, 9d to Pld per lb.;, Eggs, 2S to 24 for la; Potatoes, IOd .to led per score; Rbubarb,' ld to Sd per lb.; Asparagus; 'is to 4s 'per hundred; Spring Carrots, Sd per bunch; Brocoli, 1d to 4d' aacb, -Spring Cabbage, 2d each; Onions, 3a per ...

... Sid to Od' per lb.; Eggs, 22 to 24 for le; Potilteto ?? lN per score; New-Potateesa s parib. ;BbRthbarbi2d to4dperlb.'; Asparagus, Is to .2a 0d per hondred; :pring Carrots, d 'per bunch; Broeoli; Id to 4d esab; Spring Cabbage, 2d ser'; Onions, 3d per ...

... per lb.; Eggs, 20 for ls; Potatoes, ls to ls 4d per score; New Potatoes, 9d to Is per-lb.; Rhubarb, 24d to 3id per lb.; Asparagus, l04 to 2a oii per hundred; Spring Carrots, 2d per bunch; Brocoli. Id to 2d esch; Spring Cabbage, Id to 2d each; Onions, ...

... to Od per lb.; Eggs, 20 for 18; Potatoes, Is to is 64d per secoe; New Potatoes, 3d to 3d'per lb.; Rhubarb, 21d per lb.; Asparagus, 8d to Is Od per hundred; Cauliflowers, 2deach; Spinach, bd per basket; Spring Carrots, 2d per bunch, Spring Turnips, 2d ...