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RURAL AFFAIRS,

... the loosening the soil, by creating non-conducting cavities, checks the progress of heat either upwards or downwards. Let cauliflowers, endive, and lettuces, in frames, frequently examined, and divested of decaying foliage ; and protect from the ravages ...

Published: Tuesday 01 January 1850
Newspaper: Northern Whig
County: Antrim, Northern Ireland
Type: Article | Words: 778 | Page: 4 | Tags: none

BELFAST MARKETS

... Vkortahlre.—-C uroto, per Mono, sdto6d; parsnips, per ditto, to ; turnips, per ditto, to ; cabbages, per dozen, to Is; cauliflowers, broooli, Ud to each; celery, per dozen. par.dey, por basket, to 4d ; onions, per ib.. Id to 2d ; iznichokes, per ditto ...

Published: Tuesday 01 January 1850
Newspaper: Banner of Ulster
County: Antrim, Northern Ireland
Type: Article | Words: 902 | Page: 4 | Tags: none

jTarmtr’S Sottrnal

... the looseness of the soil, by creating non-conducting cavities, checks the progress heat either upwards or downwards. Lot cauliflowers, endive, and lettuces, in frame, frequently examined, and divested of decaying foliage ; and protect from the ravages of ...

Published: Saturday 05 January 1850
Newspaper: Belfast Protestant Journal
County: Antrim, Northern Ireland
Type: Article | Words: 2076 | Page: 4 | Tags: none

BELFAST MARKETS

... Veoetables.— G urots. per stone, sdto6d; parsnips. ditto, to ; turnips, per ditto, lid to ; cables, per doxen, 8d to la; cauliflowers, brocoli, to each; celery, per dozen, Is ; parsley, per basket, 3d to 4d ; onions, per lb., Id to ; artieliokes, per ditto ...

Published: Tuesday 08 January 1850
Newspaper: Banner of Ulster
County: Antrim, Northern Ireland
Type: Article | Words: 1335 | Page: 4 | Tags: none

DEATHS

... 112 lbs. THOMAS M. SIIAUP, General Commiesiou 17, Vkoetablbs.—Potatoes, Cups, 3s 9er do. Cauliflowers, to 2d per h*-a'i Parsley. |ier basket; Cabbages, 4d to per dux.; Cucumbers. 2d each. PoiaxaT.—Ducks, to 2» per pair; chickens ...

Published: Saturday 12 January 1850
Newspaper: Belfast Protestant Journal
County: Antrim, Northern Ireland
Type: Article | Words: 1418 | Page: 3 | Tags: none

UUItAL AFFAIRS

... degrees is sufficient for top heat. I.ook closely after endive in damp weather, and remove all decaying leaves Examine cauliflowers and lettuces in frames, and dust little Quick -lime amongst them if it is necessary. Give plenty of air on all favourable ...

Published: Tuesday 22 January 1850
Newspaper: Northern Whig
County: Antrim, Northern Ireland
Type: Article | Words: 2052 | Page: 4 | Tags: none

jTarmers’ journal

... to deg. is sufficient for top heat. Look closely after endive in damp weather, and remove all decaying leaves. Examine cauliflowers and lettuces iu frames, and dust little quick-lime amongst them if it necessary. Give plenty of air all favourable opp ...

Published: Saturday 26 January 1850
Newspaper: Belfast Protestant Journal
County: Antrim, Northern Ireland
Type: Article | Words: 1161 | Page: 4 | Tags: none

BELFAST MARKETS

... Vkortablks. —Carrots, per stone, to parsnips, per ditto, 6d to ; turnips, per ditto, lld to 2d ; cabbages, per dozen, to Is; cauliflowers, broooli, d 2d each; celery, per dozen, Is ; parsley, per basket, 4J ; onions, per lb.. ; artichokes, per ditto, Id; leeks ...

Published: Tuesday 29 January 1850
Newspaper: Banner of Ulster
County: Antrim, Northern Ireland
Type: Article | Words: 1624 | Page: 4 | Tags: none

UtllASt fflartut*

... SHARP. General Commission Agent, 17, Done all-street. Vkoitablcs. —Potatoes. Capi, 0.1 81 cwt. ; Crutfles, 5s per do. Cauliflowers, I| ...

Published: Saturday 02 February 1850
Newspaper: Belfast Protestant Journal
County: Antrim, Northern Ireland
Type: Article | Words: 468 | Page: 3 | Tags: none

BELFAST MARKETS

... —Carrots, per stone, 5d parsnips, per ditto, 5d to (hi ; feeding turnips, 5d to (hi per cwt.; cabbages, per dot., 8d to Is Ud; cauliflowers, broeoli, I 2d each; celery, per dozen. Is ; parsley, per basket. 3d ; onions, per cwt.. I 0«; artichokes, per stone, Is ...

Published: Tuesday 05 February 1850
Newspaper: Banner of Ulster
County: Antrim, Northern Ireland
Type: Article | Words: 654 | Page: 2 | Tags: none

PRUSSIA

... of fare consisted of—carrots, macaroni, soups, savoury omelets, and fritters, roast potatoes, boiled turnips, potatoes, cauliflowers, and beetroot; stewed celery and onions; fried buttered eggs, baked potato pie, apple tarts, rice paddings, prt serves ...

Published: Friday 08 February 1850
Newspaper: Banner of Ulster
County: Antrim, Northern Ireland
Type: Article | Words: 406 | Page: 4 | Tags: none

THE WEEKLY VINDICATOR. BELFAST. SATURDAY, FEBRUARY 9. 1860

... of fsre consisted of—carrots, macaroni, soups, savoury omelets and fritters; roast potatoes; boiled turnips, potatoes, cauliflowers, and beetroot; stewed celery and onions: fried buttered eggs; baked potato pie ; apple tarts, rice puddings, preserves ...

Published: Saturday 09 February 1850
Newspaper: Weekly Vindicator
County: Antrim, Northern Ireland
Type: Article | Words: 4004 | Page: 4 | Tags: none