... COOKERY-Hints to ts in making brexd k and porridge — Stirabout Flavourings — r— Kidney— Melts — Vegetable stew- Vegetables— Blackberries, a cheap and useful pre- ?? make vinegar. Chaptkr 1 '.-CHARITABLE COOKERY— Hints to pereons in comfortable cir . rewis— ...

... — Flavourings — — -eaclo— Beverages: Tea, coffee cocoa — Meat— Livt>r — Kidney — Melts — Vegetable ste w— Vegetai k>s— Blackberries, eteheap and usef ul'pre- ?? make vinegar. Chaki'kk 12.— CHARITABLE COOKERY -Hints to persons in comfortable circ_ nstswees ...

... Budram— Flavourings— Treacle — Beverages : Tea, coffee, cocoa— Meat— Liver— Kidney— Melts —Vegetable stew— Vegetables— Blackberries, a cheap and useful pre- serve — To make vinegar. Chapter 13.— CHARITABLE COOKERY— Hints to persons in comfortal'lecir ...

... Stirabout — Brose— Budram— Flavourings- Treacle— leverages : Tea, coffee, cocoa— Meat— Liver— Kidney— Melts ■w r Vegetal lies— Blackberries, a cheap and useful pre- OuArTKRIJ i .'HABITABLE COOKERY— Hints to pertona In ?? circumstances— Brewis— Cheap Bread pudding— ...

... — Builram— Flavourings — Treacle — Beverages: Tea, coffee, cocoa — Meat — Liver — Kidney— Melts taMetitew— Vegetables— Blackberries, a cheap and useful pre- serve — To make vii. C-lAHI-kr Ij.— CHARITABLE COOKERY— Hints to persons ln comfort, I !r ...