JAM for Families, at Bd. per lb
... description. First-class French and English confectionery. Crystallised and Glacee Fruits for Dessert—vis., Greengages, Apricots, Cherries, Figs, Walnuts, Almonds, Chinois, Pate d * abrieot, Preserved Ginger. Fruits in Brandy, Noyeau and Syrup. English, Russian ...