BIDEFORD
... Gd; oats, 3s to 3d per bushel. Flour.—Fine, 32s to 33s ; seconds, 30s to 31s per sack. Vegetables.—Rhubarb, per bundle; asparagus, 3s per 100; soa kale, Is per bundle; potatoes, lOd to Is j turnips, per score ; carrots, ; parsnips, 1J per lb. Pannier ...