Help organising your research by adding bookmarking your articles. You can review your Bookmarks in the Saved area. *
* We take your privacy seriously. Bookmarks and notes are personal to you and are not public.
... DOMESTIC ECONOMY. KEDGEREE.—Can any of your correspondents give me a good recipe for kedgeree P—IGNORAMUS. FROSTED FRUIT.—Can any of your readers inform me how fruit—such as cherries, &c.—is made to assume a frosted appears ance? I have tried covering it ...
... CHERRY SOUP. The Salut Public of Lyons says :—“ The soupe mix cerises, a favourite dish in Germany, is not so well known Frauce as it deserves to be. It is easily made, is seen the following recipe Take a quantity of fine ripe cherries, cook them in water ...
... and RAleipeu. =id Trauma& FEANCATELLI'd MODERN COOK. Sixty and One Thousand Five Hundred Recipes. Seventeenth Edition. evo. 12n. GOOD COOKERY. From the Recipes of the Hermit of Bt. Geyer. By the Ri6t Hog. Lingerer. 10e. The TA.BURY of FRENCH COOKERY ...
... able at home to give it the beautiful whiteness which is so ornamental.—M. I, BRANDY CHERRIES.—My recipe for making brandy cher‘ries”” is as follows: Bruise a few cherries, mulberries, and raspberries, so as to obtain from them half g pint of clear juice ...
... it the dried cherries, a:g the citron cut into shreds. Rub a drop of oil over a mould, pourin the mixture and set it in a cold place or on ice, for some time before it is turned out. Preserved ginger may be substituted for the dried cherries, and the pistachio ...
... nearly 800 recipes for Is. will not be disposed to be hypercritical, more especially as the majority of the recipes are very practical and good. As an example of the style and scope of the work we prefer taking a complete section to selecting a recipe here ...
... pint and a half of boiling water; when cold, strain, add a wineglassful of sherry, and ice. Cherry Effervescing Drunk : Take a pint of the juice of bruised cherries, filter until clear, and make into a syrup with half a iound of sugar, then add one ounce ...
... Be;ldou: and sold b that you get ** Osl TO THE MISS TALBO the highest ci {gerwgrd full airectio ‘wittlng-up the FACE Ththh other Recipes | ty-stamps. ~Addres s . 7. NOT POISON almond flavour | %ONS. the Druggists gore ESSENCE that eg““a.nbeed free from ‘uefmsts ...
... unrivalled. DS. DS, y * flss E. F. Tarpor, Folkingham, Lincolnshire. i UTY ENHANCED WITHOUT J'URY TO HEALTH.—A lady, having Two Recipes lening the Colour, and also for making th White, will, on receiving twelve stamps, fo .'ddress, inclosing stamped addressed ...
... boxes 2s. fol., 55., and 10s.—SAVORY and MOORE, 143, New Bond-dtreet, London Silver Medal, Paris, 1867. 01JGHS.—AMERICAN CHERRY PECTORAL, V for the Cure of Coughs. Colds, Influenza, Hoarsenem, Bronchitis, incipient Consumption, and affording the greatsst ...
... want a recipe for a French salad mixture which will be good with cold chicken, salmon, soles, &e. Sydney Smith’s celebx:ated one is too thick and coarse.—AN OLD CONTRIBUTOR. [We agree with you in not liking Sydney Smi !.' d. The merit of the recipe is_entirely ...
... French Asters, Roses, Hollyhocks, Verbenas. Gladioli. Cut Flowers, Pineapples, Grapes, Peaches. Nectarines, Melons, Fig , . Cherries, Apples, Pears, Roses in Pots, Vines in Pots. Peaches in Pots. , Particular attention may be directed to the Dahlias, of ...