... Establishments next week, in addition to Beef, Mutton, Bacon, Hams Cheese, Butter, Lard and APPLES 8 Asparagus. Greengages. Oysters. • L E Asparagus Tips. Grated Pine Apple. Pickled Oysters. Baked Beans. Sebago Pine Apple. Salmon. W Lima Beans. Extra ...

... GARDEN WORK FOR THE WEEK. KITCHEN GARDEN.—Asparagus beds to be lightly pointed over, and dressed with salt at the rate of a pound and a half to every square yard. Sow seed for new beds. Cabbage crops of all kinds to be cleared off the ground as soon as ...

... cab- bage. Clear off all stumps of the brassica family to the muck heap, for they are now impoverishing the ground. Plant asparagus,seakale,rhubarb,artichokes of all kinds,and horse-radish. Push on potato planting. Continue to sow successional crops of ...

... GARDEN WORK FOR THE WEEK. KITCHEN GARDEN.—Asparagus beds to be oleaned over, and a heavy coaling of half-rotten dung laid on, over which throw a sprinkling of earth. Seakale may be planted noi*\in well-prepared ground in well-drained positions where the ...

... now will keep green and fresh till wanted. The roots of mint should be potted in leaf mould, and the pots plunged in aji asparagus bod, or placed on a flue to force it gently. Parsley may also be protected on the ground by means of hooped mats and litter ...

... -Artiehokeg must be cleared of flower-stalks, and have a little protection at the roots, to be increased as the winter advances. Asparagus beds must now be dressed for the winter. Cut off all the tops, slightly break the surface with the hoe, and cover the bed ...

... they are early orts to be grown in Lames. Routine jvork now comprises the formation of plantations of rhubarb, seakale, asparagus, and horseradish. Roots of dandelion, packed together in leaf-mould and put into gentle heat, wiil furnish a delicate salad ...

... few boughs or mats over them to shade off the sun, and the next evening get out more, till the planting is finished. Give asparagus beds plenty of liquid manure, and use the grass mowings from the lawn as mulchings, to prevent the soil from cracking. Earth ...

... Ib. Eggs, 16 to 17 for a. shilling. Dressed fowls, 5s 6d to 63 6d per couple chicken, 4s to 6s per couple. Vegeta- bles-asparagus, 2a 3d to 2s Gd per 100: young- potatoes, 3d to 4d per lb old ditto, Cs to 8d per qr.; cucumbers, 6d to Is each. Live fowls—5s ...

... Fruit—Foreign apricots, 2d each goose* berries. 4d per quart; orange. Is Gd per dozen I cherries, Is ter lb; vegetables—asparagus, 2s 6j to 3s per 100; young potatoes, 2d to 2hl per lb cabbages, 1d t 3d each lettuce, 3d par dozen green peas, Is 41 per ...

... Ruijners. 6 pts 3 pts 2 pts 1 pt Beet, iuouding only the best kinds 3 oz 2 oz 1 oz t Borecole, including Cottager^' Kale, Asparagus Kale, and other improved hybrids. 6 pkts 4 pkto pkts ? pkt& Brussels Sprouts, Eorts 2 pkts. 2 pkts. Ilkt. Ipkt. Broccoli ...

... Establishments next week, in addition to Beef, Mutton, Bacon, Hams Cheese I Butter, Lard and APPLES: I Asparagus. Greengages. Oysters. E Asparagus Tips. Grated Pine Apple. Pickled Oysters. U Baked Beans. Sebago Pine Apple. Salmon. | Lima Beans. Extra ...