... fine, ripe blackberries we saw 111 the hedges, and only consented to pass the assurance that there were to be stewed blackberries and rich cream at dinner that evening. Then came discussion as to whether apples should be added to blackberries when cooked ...

... peculiar astringent acid flavour makes them very acceptable for sore throats or hoarseness of the voice. I found one old recipe blackberry jam, in which a glass of brandy Wadded to it after the first boiling up ; cannot see how the addition can improvement. London ...

... which should be in about thirty outes. Carcfully remove all scum as it rises, Pour the bot into jars, and when quite —_— BLACKBERRY PUDDING. Yew your biacaberries and swenien to taste, thee cut of brea t and batter, and cut off censts y take « deep dish ...

... agaric, a fungus generally regarded by us as a poison, is used in Russia as au intoxicant. After it is dried it is steeped in blackberry juice, which it makes an intoxicating and strong wine. But the common practice is to swallow it without chewing. Intoxication ...

... sees not the impatient Roman crowd, the growling lions, hut the palm branch of victory, and the welcome home. No. 222, 44 Blackberry Gatheriug in Sussex depicts a pleasant scene in which happy, healthy, rosy children are represented in luxuriant nook in ...