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Sheffield Weekly Telegraph

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Sheffield Weekly Telegraph

Blackberry Pudding

... pudding basin with it, peel the apples, core, and cut them into thin slices; pick the stalks from the blackberries, fill the basin with the blackberries and apples; add the sugar, lemon rind, and nntmog; cover with paste, tie over it a floured cloth, and ...

Published: Saturday 26 August 1899
Newspaper: Sheffield Weekly Telegraph
County: Yorkshire, England
Type: Article | Words: 543 | Page: 11 | Tags: none

Plum Jam

... a few the stones, and add the kernels the jam; pour the jam into pots, 'andooveft Blackberry Cheese. Three pounds of apples peeled and cored, three pounds blackberries. To each pound of pulp auow three-quarters abound sugar. Peel, core, and slice the ...

Published: Saturday 09 September 1899
Newspaper: Sheffield Weekly Telegraph
County: Yorkshire, England
Type: Illustrated | Words: 180 | Page: 13 | Tags: none

appUcation of ike tooth-teuah wfll removo the stain. Another Harmless Mouth-Wasfc is made of cUonte of potash. ..

... over, and boil for two boon. Seasonable Recipes. The juice the blackberry is considered a most ex* cellent specific for coughs, throat affections, etc. This being recipe for making blackberry jelly . —Gather the fruit on a dry day, and choose ripe autl ...

Published: Saturday 16 September 1899
Newspaper: Sheffield Weekly Telegraph
County: Yorkshire, England
Type: Article | Words: 389 | Page: 30 | Tags: none

Spanish Stew

... add ■- ' tiie vinegar and other ingredients, mix well, boil for three hours, and bottle without straining. Blackberry Jelly. Strip the blackberries from their stalks, put them into a jar; place this jar in a saucepan of boiling water, and simmer them till ...

Published: Saturday 23 September 1899
Newspaper: Sheffield Weekly Telegraph
County: Yorkshire, England
Type: Article | Words: 789 | Page: 27 | Tags: none

before duppiag, «»B, y » they arrived here still in the state fclupo* . • ®W|[. one. might hate had

... 88ft. sm. from head to tail. In City Streets. Yonder in the heather there’s bed for sleeping,' Drink for one athirst, ripe blackberries to eat, Yonder in the son the merry hares leaping, j And the pool is dear for travel-wearied feet. Sorely throb my feet ...

Published: Saturday 12 August 1899
Newspaper: Sheffield Weekly Telegraph
County: Yorkshire, England
Type: Illustrated | Words: 489 | Page: 20 | Tags: none

’in the working of the monogram. There are a great many coloured handkerchiefs made of exceedingly fine *lawn. ..

... three months, improving in taste and strength; after that time it advisable to make another supply. Blackberry Wine. Fill a large pan with ripe blackberries, • and let them stand in a cool oven until they are soft, then press them extract the juice; strain ...

Published: Saturday 30 September 1899
Newspaper: Sheffield Weekly Telegraph
County: Yorkshire, England
Type: Illustrated | Words: 1150 | Page: 26 | Tags: none

Answers to Correspondents

... Answers to Correspondents. “M. O. M.”—For Blackberry Cordial: Heat lid berries, and strain out the juice. To each pint of juice put one pound of white sugar, one half-ounce cinnamon, one fourth-ounce mace, and two teaspoon, fuls cloves. Boil together ...

Published: Saturday 23 September 1899
Newspaper: Sheffield Weekly Telegraph
County: Yorkshire, England
Type: Article | Words: 564 | Page: 31 | Tags: none

THE WEEKLY TELEGRAPH. SATURDAY, JAN. 21, 1599

... Theatre at Berlin.” IN CITY STREETS, 1898. Yonder in the heather there’s bed for sleeping, Drink for one athirst, ripe blackberries to eat; Yonder in the sun the merry hares go leaping, And the pool is clear for travel-wearied feet. Sorely throb my feet ...

Published: Saturday 21 January 1899
Newspaper: Sheffield Weekly Telegraph
County: Yorkshire, England
Type: Illustrated | Words: 595 | Page: 19 | Tags: none

Monday.—What to considered m dortl fashionable is still a debatable point in the modiste world, and for once m a

... Dagobert.— Stockings were first worn in the eleventh century. Previous to that the feet and legs were hound with cloth. . - Blackberry.— l cannot answer yonr question. Wnt® to our Legal Editor, state your case, and enlcoao 13 twelve penny stamps'for reply ...

Published: Saturday 25 November 1899
Newspaper: Sheffield Weekly Telegraph
County: Yorkshire, England
Type: Illustrated | Words: 992 | Page: 26 | Tags: none

BY POST

... spirit varnish. These instructions sound easy, but considerable skill is required to successfully carry out the proceaß* ** blackberry Wine.—l. Berries should be ripe and plump. Put into large wood or stone vessel with * tw. Pour sufficient boiling water ...

Published: Saturday 14 October 1899
Newspaper: Sheffield Weekly Telegraph
County: Yorkshire, England
Type: Illustrated | Words: 4289 | Page: 32 | Tags: none

All Communications for thin department most be frarfred (in the oatside “M.A.C.,”and all questions accompanied ..

... Notts. WANTED TO KNOW. How to renovate eboin'sed furniture. How to fine hop bitters when'brewed for bottling. How. to make blackberry and also elderberry wine. How to remove mildew and other stains from developed photographic plates (Ilford). How to make ...

Published: Saturday 30 September 1899
Newspaper: Sheffield Weekly Telegraph
County: Yorkshire, England
Type: Illustrated | Words: 2101 | Page: 32 | Tags: none

* * ft

... spinach have iron very marked degree, also in all the red and black fruits.—to wit, red and black currants, raspberries, blackberries, etc. Those who suffer from poverty of blood would do well to make black currents their standard fruit. In cabbages, peaa ...

Published: Saturday 24 June 1899
Newspaper: Sheffield Weekly Telegraph
County: Yorkshire, England
Type: Illustrated | Words: 2133 | Page: 18 | Tags: none