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October 1899
4 8-14

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Penny Illustrated Paper

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London, England

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Penny Illustrated Paper

Blackberry Jelly

... Blackberry Jelly. PRETTY HATS FOR THE AUTUMN. Put twelve pounds of blackberries into the oven, and when partly cooked, squeeze the juice. OCT. 14, 1899 Pond Mother (listening to baby’s cries) : Wliat svecttoned voice she has, dear ! She’ll be a splendid ...

Published: Saturday 14 October 1899
Newspaper: Penny Illustrated Paper
County: London, England
Type: Illustrated | Words: 67 | Page: 12 | Tags: none

Recipe No. 2

... into small shapes or jars. It will be very clear and bright in colour if well made, and turn out a perfect shape when cold. Blackberry juice can be added to the above, but the writer does not say if in equal quantities. Recipe No. 3, taken from Isobel’s Home ...

Published: Saturday 14 October 1899
Newspaper: Penny Illustrated Paper
County: London, England
Type: Article | Words: 223 | Page: 12 | Tags: none

Recipe No. 1

... Recipe No. 1. Put the blackberries in the preserving-pan, and put it on the stove hot plate ; when the juice is extracted, quarter the peeled apples; put them in the pan with the berries. • Boil all together till well done, strain the whole through a ...

Published: Saturday 14 October 1899
Newspaper: Penny Illustrated Paper
County: London, England
Type: Article | Words: 113 | Page: 12 | Tags: none

THE- PENNY ILLUSTRATED PAPER

... such absolutely private matter ? I have received from three kindly readers three recipes for the making of Crab Apple and Blackberry Jelly all of which lam assured are the be tt t in the world. I give the recipes in the order in which I received them. 4V; ...

Published: Saturday 14 October 1899
Newspaper: Penny Illustrated Paper
County: London, England
Type: Illustrated | Words: 457 | Page: 12 | Tags: none