... blackberry pudding or tart, open or closed, many other nice sweets may be made of this little hedgerow fruit, such as blackberry fool, or blackberry mould. For both the fruit *hpul4_ stowed with .plenty of Deracrara sugar and passed through a sieve. For ...

... Blackberry Fool For this delicious sweet '’las required and cook ce much frt i»»e* decoratwl with a dab of whipj »in«l« ripe berry. ...

... Blackberry Fool Stow sorao ripe blackberries with plenty of sugar and very little water. Simmer gently until tender. Rub them through a sieve and stir in one gill of custard or creain. Serve It ken cold.—D. Sanderson, Eaglescliffe. ...

... tin with a little water, and bake for three-quarters of an hour; basting well at intervals.—Mrs S. Proctor, Guisborough Blackberry Fool :Place flb. of pielsed and cleaned blackberries in a saucepan with a tablespoonful of water and enough sugar to sweeten ...

... the other. Blackberry flavour is delicious—but blackberry seeds are enough to spoil anyone’s enjoyment of the fruit. Blackberry fool does avoid this seed difficulty, and wil| delight the children if they are allowed picking the fruit. Cook until they ...

... the cook who likes to try new things. The menu for this week is as follows: STEAK AND KIDNEY PUDDING, FRIED POTATOES. BLACKBERRY FOOL. For the *te.ik nnr! kidney pudding you will need £lb. «tow mg steak, aid 2oz. kidney. Chop ilb. B’i and make int ...