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APPLE JELLY

... APPLE JELLY BLACK CURRANT BLACKBERRY MELON & LEMON PEACH PLUM RASPBERRY PER 27 TWICE as sweet as ordinary Jam. O TORE - Pioneers of Popular_Prices REGENT STREET, ...

Published: Friday 16 November 1917
Newspaper: North Wilts Herald
County: Wiltshire, England
Type: Article | Words: 27 | Page: 6 | Tags: none

TO MAKE BLACKBERRY AND APPLE JAM

... TO MAKE BLACKBERRY AND APPLE JAM. Take equal parts of blackberries and apples, the latter peeled, cored, and sliced. Allow Jib. crushed white sugar to every pound of fruit. Set over a slow fire, stirring with a wooden spoon to prevent burning at first ...

Published: Saturday 03 September 1904
Newspaper: Cornish & Devon Post
County: Cornwall, England
Type: Article | Words: 164 | Page: 6 | Tags: none

CIDER APPLE JELLY

... juice. Blackberry and other fruit jellies can also made by this method by the addition of ices of those fruits to the apple juice before neentrat ion. eckoning the value of eider apples at 30s. ton this newton. it is estimated that the w.made ...

Published: Friday 30 October 1914
Newspaper: Central Somerset Gazette
County: Somerset, England
Type: | Words: 836 | Page: 7 | Tags: none

JELLY FROM WINDFALL APPLES

... made into excellent jelly. I have already made some twenty pounds of apple jelly in this way, and all of it from apples that would otherwise probably have been wasted. lb. apples are cut into half, the stalks, eves, and decayed parts being ...

Published: Saturday 20 August 1921
Newspaper: Langport & Somerton Herald
County: Somerset, England
Type: Article | Words: 159 | Page: 7 | Tags: none

Comoare Srices OVER 13 MILLION TINS OF FINEST AUSTRALIAN JAMS Blackberry 28 oz Cer Blackberry & Quince q Apple ..

... Comoare Srices OVER 13 MILLION TINS OF FINEST AUSTRALIAN JAMS Blackberry 28 oz Cer Blackberry & Quince q Apple Jelly 10 2 Tin =— 28 oz. Every tin contains 13 Ibs. of Jam At (or on the way to) All our Branches, HOME & COLONIAL STORES LIMITED & Shepherds ...

Published: Friday 02 December 1921
Newspaper: Gloucestershire Echo
County: Gloucestershire, England
Type: Article | Words: 51 | Page: 3 | Tags: none

BLACKBERRY TIME are fond of the flavour berries, and here are few them;— . AND APPLE JAM blackberries, one pint

... BLACKBERRY TIME are fond of the flavour berries, and here are few them;— . AND APPLE JAM blackberries, one pint of of apples weighed after four-and-a-half pounds of alks from the blackberries. . ir and water into a preserving >• the sugar ...

BLACKBERRIES

... BLACKBERRIES. Host housewives make blackberry ialn during the season. hut few attempt anythlng else. which is • pity. since the blackberry m useful in many ways. The following Blackberry Jelly ia Quite worth while trying:— ...

Published: Saturday 18 September 1926
Newspaper: Langport & Somerton Herald
County: Somerset, England
Type: Article | Words: 424 | Page: 2 | Tags: none

BLACKBERRIES

... off the stalks. Sliced apples added with water to blackberries is an improvement and makes an addition to the juice. For jelly, the juice is squeezed from 12 pounds of blackberries after they have been partly baked in the oven. Six pounds of loaf sugar ...

Published: Saturday 07 September 1935
Newspaper: Gloucester Journal
County: Gloucestershire, England
Type: | Words: 201 | Page: 21 | Tags: none

Been Blackberrying ?

... till the jelly will set. Pour into warm jars and cover when cold. BLACKBERRY AND APPLE JELLY may be made in almost the same way. Put into the preserving pan five ounces of washed and cut apple for each pound of p'-ckedover ...

Published: Saturday 05 September 1936
Newspaper: Western Daily Press
County: Bristol, England
Type: Article | Words: 449 | Page: 11 | Tags: none