To-dies Recipe ROGROD (A NORWEGIAN RECIPE) In a stew pan put one and a half pound of black cherries with
... To-dies Recipe ROGROD (A NORWEGIAN RECIPE) In a stew pan put one and a half pound of black cherries with a pint of water, and bring to the boil. Then throw in three ounces of ground rice and allow to simmer for twenty minutes. Sweeten to taste, and add ...