... BLACKBERRIES. In some parts the country such fine large wild blackberries can be gathered in the hedgerows that it is hardly worth while to grow them in gardens. But there ate certain sorts of American blackberries which are very little trouble to grow ...

... BLACKBERRY Many of the American blackberrife are excel lent fruit; Strung, well &tined clay soli are but the planta thrive almost anywhere. Where poiaible, a le a uitablv. On good roils no manure is needed until the phynts are in bearing, and then artificial ...

... plants keep on flowering. The mild blackberry, the native •ut leaved variety (the parsley-leaf blackberry), Himalayan Giant, and the Ameri can varieties are dessert as well as cull.iary fruit. The cut-leaved blackberry has tinier seeds (pips) than the common ...

... BLACKBERRIES. Many of the American blackberries are excellent fruits. Strong, well drained clay soils are best; but the plants thrive almost anywhere. Where possible, a cool exposure is desirabi•. On good soils no manure will be needed un!il the plants ...

... Blackberry Culture. We have not. as yet, undertaken in any practical shape the cultivation of 'he blackberry for market purpo-es, and e. far as British kiLds are ernol in any shape. Blackberries of any kind, if grown at all, should Fs grown well; it is ...

... BLACKBERRY CURD 3lbs. blackberries, 2lbs. green apples, 41bs. sugar, b, fresh margarine. Boil fruit till soft. Press through sieve, Put sugar and butter into pan to melt and then add the puree or pulp of the fruit. Heat until sugar 1s melted ; then pot ...

... for five minutes. Sweeten to taste, then cover the blackberries with this mixture. Replace the tartlets in the oven, and bake until golden-brown. BLACKBERRY PUDDING. One pound of stewed blackberries, 1 pint of milk, some short crust pastry, 1 ounce of ...

... AUSTRALIAN BLACKBERRIES. The blackberry thrives more luxuriantly in Australia than Europe America, its growth ibein*- so rapid that in many places it is regarded as-an agricultural pest. In some localities, -however, the settlers and their families gather ...

... CKBERRY SHAPE Boil a pound of fresh blackberries in a pint and a half of water, then strain the herries through a hair sieve. Replace the blackberry juice in the pan, and add two ounces of sugar and the juice of a lemon. Bring to the boil again, then ...

... BLACKBERRY AND APPLE Six pounds of blackberries. f ou? pounds of apples, seven pounds sugar, half pint of water. Peel, core and slice the appl es and pick over the blackberries. Pu* into a pan with the water and cook gently until the fruit is tender Stir ...

... BLACKBERRY SPONGE. Ingredients.-1 lb. cooking apples, 1 lb. blackberries, 6 oz. sugar, 21 oz. butter, 2i oz. sugar, 5 oz. flour, 1 small teaspoonful baking powder, 1 egg, a little mik. Method.--Peel, core and slice the apples and stew gently until tender ...

... Early Blackberries. dweller one tie suburbs just produced some ripe blaeberries grown in rus garden. They were not giants, but were ripe. This phenomenal for July 21. ...