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... that is now well known as the logunberry is a red-fruited variety of a trailing blackberry thal grows wild on the Pacific Coast, rather than a hybrid between this blackberry and raspberry. Such, says the Neientific American, is the view given by George ...
... c W G Ward O Tord Villiews's Blackberry, 3,7-1. J Donochne © Sir' B Vipoest’s Dops 80!, 3,7-1 d Carier O ‘Winner trained by owner Beiting: 11 to 8 agst Protastant, 4 to 1 Dems Scl, sto 1 Blackberry, 7 to 1 Alkmsn, and 10 to ILs Melha ...
... An APPRENTICER' PLATE of 103 sove; ne whipe. TR S T RS Sic R W Grifith’s SILVER STRAND, 4, 8-12 T Purby 1 Lord Viliers's BLACKBERRY, 3, 6-2..0 Hambaw 2 Locd Walverton's CARR BRIDGE, 4, 9-1._.4A Howitt 3 Mr B Huton's L«duvg S, 65 .W Bmythe O Mr R ...
... STOP: PRESS, Sportsman (Vigilant)—2.o, Floridor; 2,30, Blackberry: 3.0, Winthorpe; 3.30, 4.0, Prim Simon or Jesmond; 40, Avanti; 4.30, Bachelor’s Hope. Sportsman {(Latest from Course)—2.o, Critic; 2.30, Blackperry; 3.0, Flicker; 3.30 Koromaya; 4.0, Avauti; ...
... THE FRUIT GARDEN. There may be gardens where soil and situation are not favourable to fruit cul ture, but the common blackberry and severa! of the hybrid bramble berries will flourish in partial shade or full sunshine and in rough ground dug only one ...
... MAKE ‘HE MOSsy OF FRUIT Gooscberries, raspberries, plums, blackberries and many other summer fruits have short seasons. Make the most of them by serving stewed with blancmange or onc of the many delicious sweets made with ...
... PAR()/ONE MAKE 'HE MOsy OF FRUIT Goosceberries, raspberries, plums, blackberries and many other summer fruits have short seasons. Make the most of them by serving stewed with blancmange or onc of the many delicious sweets made with ...
... MAKE E MOST F FRUIT Gooseberries, rasp. berries, plums, blackberries and many other summer fruits have short seasons. Make the most of them by serving stewed with blancmange or onc of the many delicious sweets made with ...
... MAKE HE MOgsy F FRU|T Gooscberries, rasp. berries, plums, blackberries and many other summer fruits have short seasons. Make the most of them by serving stewed with blanc- mange or onc of the many delicious sweets made with ...
... rate oven for about an hour and a-quarter. Any liquid drained from the plums should be kept warm to serve with the pudding. BLACKBERRY Puppine.—Warm a teacupful of golden syrup or treacle. Over three cupfuls (one pint) of smal pieces of stale bread pour a ...
... lemon juice may be added to jam if required, Blackberry Sponge. . 13lb. of blackberries. Half pint of cold water. Ilb. of sugar. loz. of powdered rhfiu. 1 teacupful of boiling water. %'h“' : Put the blackberries into a saucepan with the cold water and sugar ...
... PRACTICAL COOKERY. By ANN BLACK. Tae blackberry—that luscious fruit of the hedgerow—and alsc the cultivated species as well—is now ready for picking, and those who will obtain supplics ne look round to see if ike this splendid fru ew and fasiy canibol ...