... . The Essentials of Modern Cookery and a Typical Easy Dinner Menu for the Small-Flat-and-One-Maid Party By MARY MUNSEN Modern cooking, as I see it, differs from the old chiefly in terms of simplicity. We no longer eat so much-- or so richly as we used to do. Our menus are shorter and plainer. They must also, I think, be definitely easier and quicker to prepare. The modern housewife, who has to ...

... A SIX-COURSE LITERARY MENU A Hilton Hero Loses His Memory A Afovel of Dunkirk Canon Hannay's Elusive Susie Another Gestapo Horror Story C. E. Vulliamy s Variegated Puffins The Best of Low -Bv Vernon Fane THE schizophrenetic theme is nowadays a fashion in fiction, especially since the novel ists began to deal in war neurosis. It is, of course, one of the oldest story-telling tricks in the world ...

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