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... SALADS AND SALAD DRESSINC. Salads.—Too often odds and ends of vegetables are left in the larder to waste. For instance, there may be a potato, a few green peas, and part of a stick or celery—not much when taken separately, but if the potato is cut into ...
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... salad dish, put in the oranges and bananas, pour over salad dressing, and strew the top thickly with chopped nuts. Okanob Fbuit Salad. —Orate the rind of three oranges. Take the pith off the fruit, and divide the oranges into figs. Put them in a glass ...
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... SALADS. ) Full caste of 25 artistes. Good Clean Comedy. Two Comedians. Excellent Singing and Dancing. A Play that has newer been in Cornwall before, Prices: 1/10, 1 6. 1 2 and lid. Family Boxes can be booked by Telephone:—Eit. Austell 223. ...
... SALADS! are die still left amongst ua ■who speak of Salads as rabbit food.” That, ef course, is evidence of their ignorance. Between such as these and the dying anchorite who would have been tempted to plunge his fingers in the salad-bowl, even at his ...
... qualities, which the salad combination is intended to bring out. A little lemon juice is needed with almost every fresh fruit salad, if only to bring out individual flavours, but this requires time to effect its purpose properly ; thus fruit salad is not a thing ...
... SALAD 'Mitre' 9d & 1/3 Crosse & Blackwell 10id & 1/3 Heinz' bid SUMMER DRINKS Lemon Squash . lOid, 1/3 Cleo - r or Cloudy Orange Squash Lime Juice Cordial 1/1, 1/9 11d, 114 ...
... in a salad bowl and sprinkle over salad oil and vinegar. This particularly good with cold meat. . GREEN PEA SOUP. Stew one quart, of shelled peas in two quarts vegetable stock, a clove garlic, a sprig cf mint and a pinch of sugar. Remove a teacupful the ...
... SPANISH SALAD. French beans or scarlet runners. 3 tomatoes, drofc*ing. Put the beans into the centre of the bowl, and P° ur L good dressing, tjarr.ish th«> he«n? with the tomatoes cut in sliocs, arranged in a circle, one over lapping the other. ...
... RADISH SALAD. The radishes should scraped, but not peeled, for then they lose the pretty eftwt of their bright colour. Slice, but not too thinly; finely chop two spring onions and mix with radish, sprinkle over the top with mustard and cress leave#, ami ...
... BANANA SALAD. Slice some ripe bananas into a glass dish, then put a layer oranges cut the same way, then another layer of bananas, and oranges again. ...