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... sift white ,sugar over the top. Seedless Blackberry Jam For jam or jelly making it is better to use the blackberries before they are really ripe. To make the seedless jam take equal quantities of berries and apples, and enough sugar to allow a pound to each ...
... BLACKBERRY CHARTREUSE Mask a mould with lemon Jelly and arrange a border of ripe blackberries round the edge. Set in more Jelly. Take a pound of ripe blackberries and a pound of unpeeled cooking apples, cut ...
... into pots and seal. This Blackberry Delight will keep good for months. Take ;lb. blackberries, one small Blackberry Cream marrow, 2 tablespoonfuls of sugar, of blackberries. lib. sugar, two squeeze of lemon juice. Peel the apples, the thinly ...
... white of an egg. Some people prefer apples mixed with blackberries, the sharper thc kind of apple the better. Allow half a pound of any good coating apples. weighed after paring and cuttinz, to every pound of blackberries. Simmer the apolei ...
... Blackberry Chartreuse Mask a mould with lemon jelly and arrange a border of ripe blackberries round the edge. Set in more jelly. Take pound of ripe blackberries and a pound of unpeeled cooking apples, cut into ...
... egg. Some people prefer apples mixed with blackberries, the sharper the kind of apple the better. Allow half a pound of any good cooking apples. weighed after paring and cutting. to every pound of blackberries. Simmer the ...
... Blackberry Harvest. (By Rosamund.) mini* Since to many people blackberries cost no more than the. trouble of cooking them, they are naturally popular. Here are sons* good ways using them. BLACKBERRY WlNE—This is easy way of making blackberries into a ...
... of preserving sugar. Blackberry and Apple Jelly Blackberry and apple jelly is perhaps the nicest of all, and is thus made: To six pounds of blackberries add two pounds of ...
... MAKING THE MOST OF BLACKBERRIES Bleekberry sad Apple Metietue . Peel, core and Mice lib. apples and stew in a tittle water and sugar till nearly tender; then add lib. picked blackberries and cook till all is soft. Bub through a sieve and turn into a pie ...
... BLACKBERRY JELL Put the blackberries Into cover with an old saucer or lid warm oven until the juice r Drain this away through a Mese using a wooden spoon to crush . 1 Do not press the :reit through the jelly will not be clear. Mess in the basin. and to ...
... dish. Pile a pound of ripe blackberries on the slices, then make pint and half of hot custard, and cover the berries with it. Serve cold with whipped cream. BLACKBERRY AND APPLE MARMALADE Equal parts of blackberries and apples are required ...
... Make jam and jelly also for the More cupboard. both alone and mixed with apples. Poor Man's Port Our grandmothers called blackberry sine Poor Man's Port. M'ith blackberry syrup and blackberry jelly it ...