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... CHERRY RIPE Recipes for the Preserving Pan ROUND, ripe. Juicy cherries. There has been good crop this year just asking to be used In all sorts of ways to add variety to the menu. First, have vou tried cherry Jam? It has a delicious nutty flavour. Stalk ...
... RECIPE ' '' h lb. butter; \ lb. castor sugar; I' c* outtJ almonds , lb. glace cherries in-Maid Seedless Raisins; lb. » crated rind and juice of e>vn grated rind and juice of I orange; ♦ small brandy; 5 eggs. ...
... peel oils. Sweet Orange Salad Here the recipe for sweet orange salad as shown the photograph. Ingredients: 6 large Outspan oranges, pint water, 3oz. caster sugar. 2 small desscrtsps. of lemon Juice, Glace cherries. Peel the oranges, remove the white pith ...
... CHERRIES all the YEAR Recipes for Jam & Wine CHERRIES black, white-hearts and red are with us in abundance, and they make weet dishes ice, is a pudding welcome and of picked cherries pan with half cupful and lemon, and stew put thrc ounce ounce of butt ...
... and seal once. Cherry Jam sets only lightly. .With Pineapple Cherry and pineapple make preserve with an unusual flavour. Ingredients.—3lb. Morello cherries, lib. tinned pineapple and the Juice, 3|lb. sugar. Wash and stone the cherries, crush the pineapple ...
... months. Nutty Syrup A thick syrup for keeping is made with black cherries. Cherry Vinegar Ingredients: lb. black cherries, 1 quart water, lib. loaf sugar to each quart of liquor. Crush the cherries, pour over the boiling water, stir well and leave to stand ...
... First, a recipe for a plain pudding. Ingredients: 2 level tablcspoonfuls Carolina rice, 1 pint milk, 1 tablespoonful sugar, little grated nutmeg. Soak the rice in the milk for at least one hour. Place in greased pie-dish, first adding sugar and grated ...
... Small flans with varied fillings of grapes, cherries and loganberries. the pastry (a piece little smaller than the pastry). Sprinkle with caster sugar or roll the rhubarb in sugar. Fold over, seal the edges well, then bake in a quick oven for 90 minutes ...
... 3 ozs. Australian Raisins pint milk sugar 2 ozs. floor vanilla essence glad cherries Stone and cut 4. Boil milk. together the ci_v«. -.igar and floor, atst 'ta the boiling ik, turn 'he msatute into the milk dessuctpan ~i hick III! Soiling. Stir in the ...
... Pa, H E final judging of the Pu dding Recipes, containing bread or flour, from readers was completed yesterday, and prizes have been awarded to the senders of the selected recipes. Fifty-two recipes in all have been selected as prizewinners, and many ...
... their best. full and fair ones, ripe, luscious and The ingredients needed tor cherry Jim art 41b. cherries. 111b. preserving sugar, the Juice of two lemons Cut the cherries in halves and arrange lilts, of the fruit in the bottom of greased preserving ...
... pre -omebody's which were .sp- prize-winners In .e Mi.k Recipe I 5 - PRIZES Family PuJJitif> and salt dd«*d suet, .ITS bread. tlour. 1 herring. split Lay 3 it union liin'ly. ring, and pepper at** r add these. Milk Marketing Board 00l • r with shoo of ...