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BLACKBERRY SPONGE

... BLACKBERRY SPONGE. Ingredients.-1 lb. cooking apples, 1 lb. blackberries, 6 oz. sugar, 21 oz. butter, 2i oz. sugar, 5 oz. flour, 1 small teaspoonful baking powder, 1 egg, a little mik. Method.--Peel, core and slice the apples and stew gently until tender ...

Published: Friday 02 September 1938
Newspaper: Musselburgh News
County: East Lothian, Scotland
Type: Article | Words: 157 | Page: 2 | Tags: none

BLACKBERRY JAM

... BLACKBERRY JAM. every pound of blackberries a pound of sugar and the titiee of half a lemon. Place the lirries in a pan with the le mon Awe and a very little water. Simmer gently till the fruit is cooked. the warmed sugar. stir until dissolved, bring ...

Published: Friday 15 September 1939
Newspaper: Port-Glasgow Express
County: Renfrewshire, Scotland
Type: Article | Words: 64 | Page: 3 | Tags: none

Blackberries Preserved

... Blackberries Preserved THIS happens to be a very good blackberry year, so to make up the deficiencies of the other fruits, you can go in for bottling and preserving blackberries in a big way. They are delicious used for tarts, puddings and pies all through ...

Published: Friday 30 September 1938
Newspaper: Musselburgh News
County: East Lothian, Scotland
Type: Illustrated | Words: 131 | Page: 2 | Tags: none

BLACKBERRY SOUFFLE. Mondlasts.-1 lb. blackberries, 5 oz. castor sugar, 3 egg whites, oz. gelatine, 3 ..

... BLACKBERRY SOUFFLE. Mondlasts.-1 lb. blackberries, 5 oz. castor sugar, 3 egg whites, oz. gelatine, 3 tablespoonfuls unsweetened, full-cream condensed milk. Method.—Stew the blackberries with three tablespoonfuls of water until tender. Stir in the sugar ...

Published: Friday 02 September 1938
Newspaper: Musselburgh News
County: East Lothian, Scotland
Type: Article | Words: 109 | Page: 2 | Tags: none

0 0 WOMAN'S WORLD 0 0 •ft..s.LePl

... the perfect vase for each of the many flowers of the varying seasons. Blackberry Beverages BLACKBERRY WINE. Gather the fruit on a fine dry day when ripe. Put any quantity of blackberries into a jar or pan, cover them with boiling water and place them in ...

Published: Friday 20 September 1935
Newspaper: Musselburgh News
County: East Lothian, Scotland
Type: Illustrated | Words: 942 | Page: 2 | Tags: none

BRAMBLE TEA

... AMBLE TEA Tea made from blackberry leaves is the estion made to housewives by the latest 10. Bat what will happen when Nazi the leaves fall is not stated. ...

Published: Friday 06 October 1939
Newspaper: Wishaw Press
County: Lanarkshire, Scotland
Type: Article | Words: 29 | Page: 2 | Tags: none

H AND 14 WEST BLACKHALL ST

... to the point of juncture with the new. The same point applies to most other climbing trees. Loganberries, raspberries, blackberries and black currants are pruned in the same way, cutting out or shortening old branches to make room for those of this year's ...

Published: Friday 12 October 1934
Newspaper: Port-Glasgow Express
County: Renfrewshire, Scotland
Type: Article | Words: 114 | Page: 1 | Tags: none

ASSISTING A SISTER

... count rice. - While olaying in a .:eld at West Wickham. Kent. on Sunday two boys MSC the body of a man Nine. Iwneat POme blackberry bushes. Re was ident4ied as Finest Samuel Savage. of Weat Wickham. Death is believed to have been from natural causes. ...

Published: Friday 09 September 1932
Newspaper: Musselburgh News
County: East Lothian, Scotland
Type: Article | Words: 111 | Page: 3 | Tags: none

THESE ARTISTIC GOODS

... to the point of juncture with the new. The same point applies to most other climbing trees. Loganberries, raspberries, blackberries and black currants are pruned in the same way, cutting out or shortening old branches to make room for those of this year's ...

Published: Wednesday 10 October 1934
Newspaper: Port-Glasgow Express
County: Renfrewshire, Scotland
Type: Article | Words: 117 | Page: 1 | Tags: none

WOMAN & HOME

... while catching it here and there are points of scarlet light. A THOUGHT ON COOKERY. COl'l'l.F.S IN COOKING. Why always 'blackberry and apple' e murmured one jroung housewife once, looking idly through the leaves of her new cooker• book. The question ...

Published: Wednesday 14 January 1931
Newspaper: Port-Glasgow Express
County: Renfrewshire, Scotland
Type: Illustrated | Words: 403 | Page: 4 | Tags: none

0 0 WOMAN'S WCOR.L.D C) 9

... fire. Apple and blackberry cheese is a good preserve. Peel and core about five pounds of tart apples. l'ut in a saucepan with just enough water to keep them from burning. Cover, and stew gently till soft. Add the same quantity of blackberries Stir for a few ...

Published: Friday 02 September 1938
Newspaper: Musselburgh News
County: East Lothian, Scotland
Type: Illustrated | Words: 958 | Page: 2 | Tags: none

KEEP BUSY

... vegetables over, Khould. of course be preserved, and when not otherwise engaged youthful folk may well he set to pick black-berries. ...

Published: Friday 15 September 1939
Newspaper: Port-Glasgow Express
County: Renfrewshire, Scotland
Type: Article | Words: 177 | Page: 3 | Tags: none