... On Salads and Salad Making By A. HL Adair Author of Salads and Salads THERE is as much skill required to produce a perfect salad-- well balanced, well flavoured-- as in any branch of food preparation. A salad ...

... SALADS AND SALAD LETTUCE and Cos Lettuce, tomatoes, a dish of lettuce leaves. Around it new potatoes, beetroot, radishes, place a bed of chopped lettuce well cucumber, and also oranges and covered with grated cheese, and dress grapefruit at the height ...

... *SALADS AND winds= at Inglis& cooks as and orespoeses ol salads should be elbstively removed by a properly wide distributioa ot Mr. A. Marra iamb mid Wads' sod MIL fis In a beinbell Itly maples at Hors Itabilti. Orson Salads. Salads. bed and Sweet babile ...

... Salad-Time is Here : ¦ ,. ' ¦ . ' . . . . . — — - ^^^^^^ Be Salad-Minded ¦¦ S OUTHERN , and especially foreign , visitors have long complained about the scarcity and the monotony of the salads that are served in Scotland . Fortunately , we are growing ...

... ^l/ ^m,m m 4i vAA ^7 Salads, as I have explained before, can be divided into three groups: hors d'œuvre salads, plain green, and complicated mixtures of the American type. I shall begin with: HORS D'CEUVRE SALADS Baked Potato Salad Floury potatoes. Vegetable ...

... at once. The dressing of this plain salad must be done at the last minute only, by the hostess herself at the dinner table. Now for some exciting salads. June Salad Cooked green peas. Cos lettuce, tomatoes. Heinz salad cream, chopped parsley. Prepare the ...

... SALADS AND SALAD DRESSINGS. BY MOYRA. Waste not, want not. is the motto of the careful housewife. She utilises odds and ends of vegetables for making salads, cutting up the potatoes into tiny cubes, mixing with those green peas which were left over ...

... intervals near the orange Serve with salad dressing. Lettuce and Grapefruit Salad grapes, seasoning. and alad dressing. , Should be served with mayonnaise or Wash and dry the lettuce and removelsalad cream. Fish Salad Remove all skin and bones from the ...

... SALADS AND SALAD DRESSINGS. By MOYRA. Waste not. want not - is the motto of the careful housewife. iitil aml of vegetables tor waking i.alads. (sitting the potatoes into tiny enbes. sailing with those peen fwan were laft from dewier. und adding a little ...

... SALAD AND SALAD DRESSING& By MovRA. Waste not, want not, is the motto of the careful housewife. She utilises odds and ends of vegetables for making salads, cutting up the potatoes into tiny cubes, mixing with those green peas which were left over from ...

... made Heinz Salad Cream the most popular salad dressing in the Old World are still re tained. Take the salad way to health with the dressing that has caused the nation to eat more salads. the dressing that has made the nation eat more salad ...

... good savoury salad dish with the help of Heinz salad cream offers the ideal solution to the summer menu problem, both for grown-ups and the children. crfECULIARLY suited to add that finishing flavour which denotes the master-touch is Heinz salad cream ...