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... Blackberry and Apple Jam (Seedless) Put one pound of Mackberries into a jar, and after well bruising stand in a saucepan of boiling water to extract the juice, then strain well Pare, core and slice 21b. of apples, add these to the blackberry juice, then ...
... LOGANBERRY AND APPLE JELLY These two trines together make ar. excellent jelly. Windfall apples may used. Wash. but do not peel them. cut in quarters to if they are sound. but not core unless necessary. Place them into a preserving pan with enough water ...
... QUALITY Jams and Marmalade Strawberry and Apple. Raspberrt and Apple. Blackcurrant and Apple. Blackberry and Apple. Plum and Apple All One Price 3-lb. jars 11 Finest Seville Orange MARMALADE Thick Cut or ...
... white of an egg. Some people prefer apples mixed with blackberries, the sharper thc kind of apple the better. Allow half a pound of any good coating apples. weighed after paring and cuttinz, to every pound of blackberries. Simmer the apolei ...
... egg. Some people prefer apples mixed with blackberries, the sharper the kind of apple the better. Allow half a pound of any good cooking apples. weighed after paring and cutting. to every pound of blackberries. Simmer the ...
... of preserving sugar. Blackberry and Apple Jelly Blackberry and apple jelly is perhaps the nicest of all, and is thus made: To six pounds of blackberries add two pounds of ...
... prefer to add apples to their iblackblackberries; the proportion should 41b. of cooking apples to 2lb. of blackberries and olb. of preserving sugar. The lemon juice would not be required. Personally, if it is a good year for blackberries, I think they ...
... prefer to add apples to their blackberries; the proportion should be I lb. of cooking apples to 2 lb. of blackberries and 5 lb. of preserving sugar. The lemon juice would not be required. Personally, if it is a good year for blackberries, I ...
... jar and a few lumps of sugar to create a syrup. Crab Apple Jelly I have been asked to give a recipe for using up crab apples, which arejust 'now plentiful. They may be made into quite a good jelly by taking a pint of water to each pound of fruit, with ...
... APPLE FOAM cIOOK 4 big soaking apples In pint of water with suffer is taste until soft. Strain off Jules and dissolve In If one lemon Jelly. Whip white of one egg till frothy. When jelly begins to thiskon stir In egg white and apple pulp. ...
... MORE JELLY IT'S EASY THE jelly season is here again. Apples, crab apples, and blackberries are all delicious made into jelly, and the first can be used as the foundation of various other ...
... per large APRICOT Apple and Raspberry Jam + ~~ ~ No3jarl| Apple and Strawberry Jam JAM | Apple and Blackcurrant Jam at Apple and Blackberry Jam . - = 2/9 Apricots — oe oo per large ‘Seville Orange MARMALADE No.3 Jar 3 ...