... 2Jd. to 4|d., hothouse 44d. bet. per lb.; marrows 6d. to 3s. 3d. per dozen; cooking apples 7s. 6d. to Bs. 6d. per pot; blackberries 24d. to 4>id.. black currants SJ. to 54d. per lb.; common peare ss. to 14s. 6d. per pot; plums—Victorias 4d. to 7ld. per ...

... td. to 41(1. per 'lb.: thyme 2d. per dozen; turnip, 2s. Gd, per cat. ; walnuts aid. per lb.; watercress is. 3d. per lot; blackberries lid. to 3d., damsons Id. to did. per lb.; apples 2s. to 70., Brumley Seedling 3s. ed, to es. ed.. Gascoyne So. 611., Lord ...

... cabbaee 7d. to Is. 7d.. sreen onious 2d., beetroot Is 6d. to Is. 7d.. mint sd. to 7d.. sweet corn cobs Is. 6d. per dozen; blackberries 2d to 3}d., mushrooms 6ld. is. 6d.. black crapes Is. per lb. National Mark tomatoes: Pink and White X sd. to 6d., Pink ...

... 6/8, Lord Derby to 7/-, F.cklinville Seedling to 7/9. Beauty Bath 10/- to Others 8/• to per 66 »bs.. Tomatoes to €}d.. Blackberries 4d. per lb.. Cucumbers 1/3 to per dozen. Vegetables: Cabbage 1/4 1/8, lettuce 1,2 2/11, Marrows 1/6 to 3/-, Pickling Cabhnge ...

... Pot; thyme lid . per dozen; tomatoes 2d. to Sid, per lb.; walnuts sd. to Sid, per lb.; spinach 2s. to 3s. 4d. per pot; blackberries 2itl. to 31d. per lb.; apples 3s. to 95., Blenheims Branhey Seedling Bs. to its. 6d., Chitties , Kernel 2s. 6d. to 75. ...

... mint 3d. to lid., lettuce sd. to 2s. Bd.. beetroot lOd.. corn cobs Is Id. per dozen; mushrooms 7}d. to 9d:\ 9d. to Is., blackberries 3d. to 4-i-d. per lb. National Mark tomatoes Pink and White X 4d. to 4id.. Pink and White 3id. tc 4;d. Whites 2jd. to 3id ...

... 10d.. marrows Is. 9d. to 35.. beetroot 2s 9d.. cabbage 9d. to Is. 3d., carrots 4d. to 7d. per dozen: black currants Is., blackberries 6u.. mushrooms Is., gooseberries l?d. ...

... to 3s. lOd. per cwt.: savoys Is. 3d. to 2s. 4d.. spinach 2s. 3d. per r>ot; thyme lid. per doz.: tomatoes 2d. to per ib.; blackberries 2}d. to sd. per lb.; apples—- 2s. Bd. Bs. 9d.. Bramley Seedling 7s. 6d to :45.. Garters Favourite 9d.. Chatley Kernel ss ...

... to 25.. pickling cabbage '2s. 6d., mint 4d. to 10d., green onions 2id to 7d., duck onions 7d., nectarines Bs. per dozen; blackberries sd. Bd.. raspberries 9d. to Is., mushrooms 6d. to Is. Id.. B°°®° berries |d. to 3d., black BJd. to 10d., red currants ...

... i>ot: sage Id per dozen: tomatoes—outdoor 2!d. to 4d.. hothouse 4»d. 6'd per lb : cooking apples 4s. to 10s. 6d. per pot; blackberries 2.'id. per lb.; black currants 6'd. to 75d. per lb.; pears—Windsor 6s. to 10s. 6d.. common 4s. to Bs. per pot: plums—Prolific ...

... gjeen onions d - fedradishes 6d. per dozen: p ea |j dwarf beans runner beans 7s. to lis- 7td.. rasp-3s. per 401 Oij.: blackberries berries 10d.. • Pink 3d. per lb. National Mark p9°?_ ' white aud White X 6d. to 61d.. Pink ann s}(l. 6id.. Whites sd. ...

... Others 8/- to 16/- per 72 lbs.. Cucumbers 1/3 to 3/6 per dozen. Tomatoes 3sd. to 6Jd., Loganberries 3d. to 5Jd. Cultivated Blackberries to sd. per lb. Poultry etc: Hens Bd. to 3/11. Cockerels 1/10 to Pullets 1/7 to 3/-, Ducks 1/1 to per head. Hen Eggs fists) ...