MAKING THE MOST OF WARTIME FOOD
... . By X. MARCEL BOULESTIN. OWING to circum stances over which, as the saying goes, they have no control, a great number of women now do their own cooking. Either they have had to dismiss their cook, or the cook preferred to be otherwise em ployed: anyhow, the result is the same. If they want a meal, and are not satisfied with whatever they can buy ready-made, they have to prepare it themselves ...