KITCHEN HINT
... KITCHEN HINT. SAGO BROTH. Dissolve an Oxe cube In I pint vegetable water, preferably potato, celery or carrot. Sprinkle In I tablespoonful sago. Stir until balling. Simmer 10 minutes and serve. THERE 1 lE'S NOTHING LIKE ...
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Your results for: "kitchener"
ON THE KITCHEN FRONT
... ON THE KITCHEN FRONT How to Dry Apples We may be; abort apples later in the vear—through bringing munitions instead apples tli© ahips from Canada. minute* in the hay-box all nig it. i morning reheat and serve. Two Ways with Swedes Swedes are delicious ...
ON THE KITCHEN FRONT
... ON THE KITCHEN FRONT Wartime Champ Here is a wartime version of the old Irish dish, Champ. Scrub and slice Save those Orange Rinds! Here’s a new way to make use of orange peel. I lb, potatoes and I lb. carrots. Put in sauce- Grate it and mix a little ...
ON THE KITCHEN FRONT
... ON THE KITCHEN FRONT Potato Cutlets Supper for Breakfast Savouries These make an ex- . j jjj ji* Potato Pasties cellent start to the - ft, \ always a popular day; and one of the supper. Make a beauties of them is //\ paste by mixing 40ZS. that you mashed ...
Magic Kitchen
... Magic Kitchen The expanding kitchen has come from the research laboratories. It can be built up fiom units to suit every housewife. and it includes anti-splash fittings and valves to give water at any desired temperature. There are cupboards and drawers ...
ON THE KITCHEN FRONT
... ON THE KITCHEN FRONT ...
ON THE KITCHEN FRONT
... ON THE KITCHEN FRONT Ask your local Food Office about cookery demonstrations being held in your district ISSUED B* TUB MINISTRY Of FOOD, GT. ULSTER KESWICK. OPENING MEETING AT PORTSTEWART. TWO THOUSAND ATTEND. We must make the best use of our food supplies ...
THE KITCHEN FRONT
... THE KITCHEN FRONT. Two Irishwomen met again after some months. “And has your man started work again, Mrs Murphy said Mrs. O'Hara. “Sure and he has, said Mrs. Murphy. “It's hard work and it’s killing him, but thanks be to God it's permanent. NEUTRALITY ...
ON THE KITCHEN FRONT
... ON THE KITCHEN FRONT One-pot Meal It is perfectly easy to have good hot meals without much heat in cooking. The following dish particularly appetising and useful one. Cut into convenient pieces 2 lbs of any stewing meat, such as skin of beef, ox-cheek ...
for cruet and kitchen
... for cruet and kitchen EGGLESS SPONGE CAKE JX Send Tno Penny Slampe OC for thi» end other rplcnjid wartime recipes to MARY MILLER, J4, Arthur Street, BELFAST. MILLERS BAKING g POWDER g A.R.P. Window Protection PROTECT YOUR ** ipecitl »«iBl-tr*mp* * , ...
ON THE KITCHEN FRONT
... ON THE KITCHEN FRONT Complete Meal on One Burner You can save fuel by cooking a OfL j wholemeal in Jpwrn one steamer (and steammg;ofcourse, is one of the best methods of cooking). If you haven’t a steamer, try this method. Put three 2 lb. stone jam jars ...
ON THE KITCHEN FRONT
... ON THE KITCHEN FRONT One-pot Meal It is perfectly easy have good hot meals without much heat cooking. The following dish is a particularly appetising and useful one. Cut into convenient pieces 2 lbs. of any stewing meat, such skirt of beef, ox-cheek or ...