... -JELLY, 4lbs. blackberries, pint apple juice. Vb. sugar to each 1 pint juice. Put blackberries into preserving pan with apple juice. Cook until blackberries are soft, mash them with wooden spoon while cooking. ...

... that apples are plentiful, use as many as you can and preserve as much again for future eating. Winter meals will be easier to contrive if the store cupboard is stocked with apple pulp, apple rings and delicious blackberry and apple ...

... from fire, then stir in the Mason's Standard Custard Flavour. Pour into glasses and top with a small spoonful blackberry and apple (or other) jelly. MASON'S ea. CUSTARD FLAVOUR 1' A ,1. ...

... potatoes. Thursday—Bacon fried with apple junket and stewed pears. rings, fried bread. toast. crab- SUPPER, apple jelly, coffee. Friday :-:- Potato-omelette, toast Monday Stuffed liver, sliced and honey, stewed apples. coffee. dressed tomatoes with chopped ...

... Britich Columbia apples and 300,000 barrels, containing approximately three boxes each, of Nova Scotia apples An agreement is being drawn up for approximately 250.000 cases of canned apples shipped from Nova Scotia and non rases of dried apples Another contract ...