THE MINISTRY OF FOOD
... from stalks and store in paper bags. Blackberry and Apple Jelly 2 lb. blackberries 1 lb. cooking apples 1 pint water 1 lb. sugar to each pint of juice. Wash the fruit, cut up apples and place in a pan with ...
... from stalks and store in paper bags. Blackberry and Apple Jelly 2 lb. blackberries 1 lb. cooking apples 1 pint water 1 lb. sugar to each pint of juice. Wash the fruit, cut up apples and place in a pan with ...
... are plum and plum jelly and any make of jam containing plums, apple jam and apple jelly and any make of jam containing apples, damson, cherry greengage, apricot, apricot and peach, gooseberry, loganberry, ...
... Plum Jam, plum jelly, and any make of jam containing plums. apple jam and apple jelly, and any make of jam containing apples, damson, cherry, greengage, apricot, apricot and peach, gooseberry, loganberry, ...
... derationed are: Plum and plum jelly, and any make .iam containing plums; apple and apple jelly, and any make of jam containing apples; damson, cherry, greengage, apricot, apricot ana peach gooseberry. loganberry, ...
... drying may take from 5 to 8 days. Gently remove berries from stalks and store in paper bags. Blackberry and Apple Jelly 2 [b. blackberries, 1 Ib. cooking apples. L pint water, 1 Ib. sugar to each pint of ]m_c_e'. Aol TR S e This tpreservc ...
... the ration are : Plum - Jam and Jelly, and Jam containing plums. Apple Jam and jelly, and jam containing apples. Damson, cherry, greengage, apricot, apricot and peach, gooseberry and loganberry jams, blackberry jam and ...
... and when cold pour over set jelly in moulds. The colour of blackberry and apple cream will appeal to the children as much as he Savour. To make it, you need three tablespoonfuls cornflour, quarter-Pint blackberry and apple juice, quarter-p ...
... the ration arc: Plum jam and jelly, and jam containing plums. Apple jam and jelly, and jam containing apples. Damson, cherry. greengage, apricot, apricot and peach, gooseberry and loganberry jams, blackberry jam and ...
... preserve that can now be bought freely are apple jam and apple jelly, any other jams containing apple, damson, cherry, greengage, apricot, peach, gooseberry, loganberry, blackberry, pineapple and rhubarb, and bramble ...
... this week ineludes blackberries at 3s„ 6d. a chip which, combined with apples, will make very tasty pies. Eating apples at 3d. and cookers at Bd. are more plentiful, though Australian apples are difficult to locate. New Zealand apples will ...
... After Blackberry Apples comes Apple and here we can tell the tale of heavily laden trees groaning under the propped-up branches. But not for long. For past two years I have used all my cunning to make garden secure against intruders who take apples. . I ...
... during periods Noe. 2 and 3. • PRESERVES OFF RATION—PIum jam and jelly. apple jam and jelly. damson, cherry, green gage. apricot. peach, gooseberry, loganberry, blackberry jam, bramble jelly, pineapple. rhubarb. THIS IS WEEK 6 —ENE FIRST ...