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... cJ£ ttl recipes below. Stork Stork tor I a few minutes! 8 its, (8 heaped tablespoons) self-raising floor Pinch of salt 8 ozs. Stork Margarine 8 ozs. castor sugar 4 eggs i teaspoon pineapple (or lemon) flavouring Pineapple Stork Icing (sec recipe), halves ...
... olive bowl, cherry jar, bitters bottle, biscuit box, water M M jk tf f j jug, 2 decanters, 2 dishes, 8 liqueur glasses, M M f W f M dfl# 8 cocktail glasses, 8 sherry glasses, 8 wine glasses. m M AJLm EMf y 6 whiskey glasses, 6 tumblers, 1 recipe book. Two ...
... 2 decanters 1 water jug. 1 biscuit box All in English hand-cut glass. Also, 1 cocktail shaker and 8 cherry picks in best silver plate. 1 book of recipes. The fittings include an internal electric light; washable tray for used glasses; sliding cellaret ...
... Here are three good family punch recipes, all tested, and made for between eight and twelve people (A) One bottle each of red and white port, 3 pints of fizzy lemonade, J-siphon soda-water, tin of pineapple, few cherries, orange and lemon in slices. Ice ...
... UGORDON# SHERRY^ ELCID SHERRY A BY APPOINTMENT PURVEYORS OF CHAMPAGNE TO THE LATE KING GEORGE VJ LOUIS ROEDERER The original RIGA recipe. Famous since 1847 The Aristocrat °f Liqueurs WOLFSCHMIDT KUMMEL Available from your uaual tvinv merchants Sole ImDorters ...
... sandwiches, and of course the cake, baked in a heart-shaped tin, iced in sentimental pink, and decorated with roses made of glac6 cherries and mimosa balls. Even more sentimental, you may tie a satin ribbon round it, with a bow in the dimple of the heart. AS a ...
... the exception of the cherries. Grate the rind off the orange or lemon, and add. Then beat in the eggs one at a time then the orange or lemon juice. Now dissolve the bicarbonate of soda in a very little water, and add. The cherries come next; they need ...
... 6s. for labour. With this, as we see by later recipes in the book, you can really go places. For example, Kola wine, according to Mr. Henderson, was all the rage, and so he adds four gallons of German cherry juice and a certain amount of spiritous essence ...
... quit, different but oddly intriguing flavour. A Popular Recipe For all practical purposes there is no presentation of duck to compare in popular favour with Canard a I'orange, and here is my own recipe, which, except that it contains no espagnol sauce this ...
... VAN DEN BERGHS Ik JURGENS LIMITEI J VAN DEN BERGHS JURGENS LIMITED, COOKERY SCRAP BOOK k CUT OUT AND KEEP THESE RECIPES THERE'LL BE MORE TO FOLLOW 1 Stork Margarine Cookery Service 9 GREAT SUFFOLK STREET, LONDON, S.E.i Hii Topsy-turvy mushrooms made out ...
... might be. My local traditional drink is cherry ale, yet the practice of making it had so far decayed that I was obliged to appeal through a local paper for a recipe. This is a great pity, for I have not given cherry ale to a single person who has failed ...
... each for 4 to 5 servings: Mix together 4 tablespoons Swiss black cherry jam and 1 to 2 tea spoons of Kirsch. Unmould a family brick of ice cream on to a serving dish and pour the cherry jam sauce over it. Pass petits fours with this sweet. A box of these ...