... BLACKBERRY AND APPLE SHORTCAKE (For 4). 6 ai. platit flour and } Itvrl teaspt. baking powder ,• or cm. ttljraiiinf flour ; pinch tall ; I ax. margarine ; I level detsertip. tutor I level detterlsp. honey ; 6 y t lableipi. mtlk and water. Filling : level ...

... BLACKBERRIES I am now open to purchase unlimited quantities of clean picked Berries ; also unlimited quantities of Damsons. My lorries will collect all districts usually served. T. J. McNally DROGHEDA. Phone: 193. YOUR PRESCRIPTIONPRESCRIPTION Have it ...

... cultivated soil. The wild blackberry, the cutleaved variety (the parsley-leaved blackberry), Himalaya berry and the American varieties are dessert as well as culinary fruits. The parsley-leaved blackberry has similar sized fruits to, but tinier pips than ...

... BLACKBERRIES The blackberry season is in full swing in the Clongeen district and pickers are reaping a rich harvest. The price paid by buyers is £1.50 per stone. There is an excellent crop this year. ...

... Blackberries The society's new preakleat, Lady Gascoigne, distinguishes with a superb study, called Blackberry in which she catches every detail of the rich, ripe fruit. Ave Broughton offers two typical studies, of which the best is her Salad Day ...

... BLACKBERRY Makes 5 litres 2kg blackberries 225 g raisins, chopped Ikg granulated sugar juice of 1 lemon (or 2xsml citric acid) 2.5m1 pectic enzyme 1 packet yeast and nu trient 3 1 / 2 litres water ...

... BLACKBERRY “BLUFF” i pint blackberry juice; Large tin unsweetened milk; § oz gelatine; 2 oz sugar (or to taste). Melt the gelatine in a little of the juice, add milk to the remainder and make lukewarm. Strain gelatine into this. When cool whisk and continue ...

... BLACKBERRY AND APPLE SHORTCAKE (For 4). 6 oz. plain flour and level teasps. baking powder ; or 6 ox. stlfrailing flour ; pinch salt ; I margarine ; I level dessertsp. sugar; I level dessertsp. honey ft tablesps. milk and water. FuxiKG : 6 level tablespoon/ids ...

... BLACKBERRY AND APPLE SHORTCAKE (For 4). 6 oz. plain flour and 3 level teasps. baking powder; or 6 oz. selfraising flour;pinch salt; loz. margarine; 1 leveldessertsp. sugar; I level dessertsp. honey; 6 I tablesps. milk and water. Filling: 6 level tabl ...

... Blackberrying The average attendance at school at that time was approximately 150 and it must be remembered that at the age of 11 boys or girls were approaching the beginning of their working life and the majority were already performing cho - res in ...

... BLACKBERRIES Tall tin 4 Medium tin 1] Danoxa BONED CHICKENTin{ /4 Chivers Olde English MARMALADE 1/6 for {4 / McDougalls S.R. FLOUR (31b.) i - 1/10 forv“ McDougalls S.R. FLO! (31b) 1/10 for 4 RYVITA 1/1 for 11 QUAKER OATS . 1/9% for 4/ Chef TOMATO KETCHUP ...

... ¥ BLACKBERRY AND . APPLE SHORTCAKE (For 4). 6 oz. plain flour and 3 level weasps, baking poteder ; or 6 oz. selfreinng flour ; pinch salt ; 1 oz. marporine ; 1 level dcmruf. xufar s ! level dessertsp. honey ; 6V, tablesps. mik and water. FILLING : 6 level ...